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Gluten Free Dairy Free Recipes

Discover Pinterest’s 10 best ideas and inspiration for Gluten Free Dairy Free Recipes. Get inspired and try out new things.

Your favorite childhood treat just got even better! These pop tarts have a perfectly flaky, golden crust stuffed with a deliciously sweet blueberry filling and drizzled with an easy blueberry infused icing. They are a lot of things — vegan, gluten-free, paleo-friendly, and dairy free, but best of all, homemade!

13 ingredients

Produce
  • 1 cup Blueberries, frozen
Refrigerated
  • 1 tbsp Almond milk, unsweetened
  • 1 Egg
Condiments
  • 1 tbsp Lemon juice
  • 3 tbsp Maple syrup
Baking & Spices
  • 2 cups Almond flour
  • 1 tbsp Blueberry jam filling
  • 1 cup Powdered sugar
  • 1 cup Tapioca flour
  • 1 tsp Vanilla
Oils & Vinegars
  • 4 tbsp Coconut oil
Nuts & Seeds
  • 1 tbsp Chia seeds
Drinks
  • 4 tbsp Ice water
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2-Ingredient Lemon Whip Fruit Dip is light and mousse-like in texture, and made with just 2 ingredients. This gluten-free, dairy-free dip is a must-try!

3 ingredients

Produce
  • 1 Fruit, Assorted
Condiments
  • 1 cup Lemon curd
Other
  • 9oz dairy-free SoDelicious CoCoWhip (see notes)
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This Gluten Free Banana Cake is tender, flavorful, and hard to resist. It's delicious on its own, but the cream cheese frosting takes it to another level!

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48 · 70 minutes · With a brownie-like cake layer and cream-cheese-based chocolate mousse, it's a chocolate lover's dream.

10 ingredients

Refrigerated
  • 5 Eggs
Baking & Spices
  • 1 Chocolate
  • 1 1/2 cup Powdered sugar
  • 1/4 tsp Salt
  • 1 cup Sugar
  • 1 2/3 tbsp Vanilla
Dairy
  • 1 cup Butter
  • 2 8oz packages Cream cheese
  • 2 3/4 cups Heavy cream
Other
  • 8 ounces bittersweet or semisweet chocolate (chopped or use chips (see note))
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9 · 50 minutes · This truly is the best gluten free carrot cake recipe! It's made in one bowl, incredibly moist, full of fresh flavor and so easy to make. Top it off with a dairy free cream cheese buttercream frosting.

17 ingredients

Produce
  • 3 cups Carrots
  • 3/4 tsp Ginger, ground
Refrigerated
  • 4 Eggs
Canned Goods
  • 1 scant cup Apple sauce, unsweetened
Baking & Spices
  • 1 cup Almond flour
  • 2 tsp Baking powder
  • 1 tsp Baking soda
  • 3/4 cup Brown sugar, light
  • 3/4 cup Cane sugar, granulated
  • 1 3/4 tsp Cinnamon
  • 1/4 tsp Cloves
  • 1 batch Cream cheese frosting
  • 2 cups Gluten free all purpose flour
  • 1/4 tsp Nutmeg
  • 1/2 tsp Salt
  • 2 tsp Vanilla extract
Oils & Vinegars
  • 2/3 cup Oil
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5 · 10 minutes · An easy gluten-free flatbread recipe (naan) that only takes 5 ingredients to make. It's done in 35 minutes and can be eaten as a side with curry, or used as the base for pizza, gyros, or your favorite wrap.

5 ingredients

Condiments
  • 1 tbsp Cane sugar or honey
Baking & Spices
  • 3 cups Gluten free flour blend
  • 1 tsp Salt
  • 1 packet Yeast, dry
Liquids
  • 1 1/2 cups Water
More information...

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