Gourmet ice cream

Boozy Rum Raisin Ice Cream Recipe. This decadent treat combines the best of both worlds – the rich creaminess of homemade ice cream and a generous splash of boozy goodness. Plump raisins, soaked in a rum infusion, add a burst of flavor and texture to every bite. The result is a dessert that will leave you swooning with its irresistible combination of sweet, spirited indulgence.

This fall ice cream has the perfect balance of flavors. It’s incredibly creamy and simple to prepare.

This ice cream is intensely yummy and tamarind is not a taste most of us are all that familliar with in the states. Tamarind is a seed and the pulp is on the outside of the seed. It has a unique ci…

Cool down this summer with these 14 boozy ice cream recipes.

If you are looking for a very unique ice cream recipe or dessert, then you have already found it here in this recipe for oak ice cream.

Here's the scoop - this roundup post of 35 Different Ice Cream Flavors with Recipes has ice cream flavors that are impossible to resist and will have your family and guests licking their bowls clean.

A splurgy but worth-it vanilla ice cream using a recipe from Kitty Travers' La Grotta Ices.

Looking for unique ice cream flavors? This honeycomb ice cream is a simple sweet treat! Smooth with a crunch of homemade honeycomb candy, this floral ice cream is an easy dessert to impress. Save this chamomile ice cream recipe!

This creamy horchata ice cream sings with the cozy flavors of cinnamon and toasted rice. Made with 8 ingredients & 30 minutes active time!

Smoked Bourbon Cherry Ice Cream is the perfect end to a grown-up dinner. Using seasonal cherries, vanilla bean and smoked bourbon for a memorable treat!

You are going to love this homemade ice cream recipe!

From made-by-the-scoop to world-inspired flavors, Los Angeles' ice cream scene has an array of options for National Ice Cream Day Sunday.

Gourmet, cleverly flavoured ice creams are so delicious – and an absolute cinch to make when you start with an amazing base.

I know I have mentioned this enough on the blog, but I’ll say it again for the ones who are here for the first time – V is not a sweet tooth kind of guy. I have managed to turn him a bit but still the dessert devotee in me doesn’t think it’s enough. He … Read More →

Learn to make fragrant Persian rosewater-and-saffron ice cream called bastani at Food & Wine.

Australian Gourmet Traveller recipe for honey ice-cream with linseed wafers and…

Honey Ricotta Ice Cream is unbelievably rich and creamy. The wonderful honey flavor shines in this pure and simple, three ingredient homemade ice cream.

Honey lavender ice cream offers a refreshing change from traditional ice cream flavors. The perfect combination of floral lavender mixed with earthy sweet honey is such lovely flavor! Pair with homemade honeycomb toffee for added crunchy texture. Yield: about 1 quart