Green bean casserole vegetarian

We can all agree that Ina Garten’s Green Bean Casserole is the best side dish ever. This rich and satisfying dish may end up stealing the spotlight from the turkey. It’s the ideal complement to any tasty holiday meal. It goes well with honey-glazed ham, prime rib marinated in garlic butter, and turkey roasted with herbs.

Looking for the BEST Vegan Green Bean Casserole for the holidays this is it! Fresh green beans, no canned soup, wholesome holiday side dish recipe.

Fresh green beans covered in a creamy homemade sauce and topped crispy fried onions. This delicious dish will make any holiday meal only better!

Upgrade your Thanksgiving dinner with this irresistible Green Bean Casserole! Fresh green beans, savory mushrooms, and crispy bacon come together in a rich, creamy sauce, all topped with crunchy fried onions. It's easy to make ahead and loaded with flavor!

Whip up this Easy Southern Green Bean Casserole for your holiday gatherings! With rich flavors and a crunchy topping, it's a timeless dish that brings family and friends together.

A simple, fresh, homemade green bean casserole, made with a super creamy cashew-based mushroom sauce instead of canned! Beloved by all- vegan or not!!

No lie, this is the best green bean casserole recipe you'll ever try! It's creamy, rich, and your new favorite Thanksgiving side dish!

This delicious Green bean casserole recipe is sure to be a hit. From the crispy topping to the creamy sauce, this side dish is perfect for any occasion.

This plant-based green bean casserole has everything you love about the original, except no dairy (and no mushroom soup either!). Gluten-free option so everyone at the Thanksgiving table can enjoy!

This easy recipe offers a slight update to the classic green bean casserole with fresh mushrooms and a Parmesan béchamel. Don't worry, we kept the fried onions.