Guatemala desserts

The traditional Guatemalan Rice Quesadilla is a typical Guatemalan dessert, originally from eastern Guatemala, specifically from the department of Zacapa, but now it is available throughout the country.

We've rounded up 25 easy Guatemalan desserts that are sure to inspire your sweet tooth!

Fried dough balls bathed in a rich, sweet syrup, this Guatemalan dessert is perfect for cold weather.

Magdalena is a very fluffy bun and is part of traditional Guatemalan desserts. It is very popular in Guatemalan cuisine for its sweetness and delicious touch of orange flavor, ideal for dessert after lunch or in the afternoon with coffee.

You can find variations of Nuégados throughout Central America. In Guatemala, they are balls of orange-scented (sometimes anise), flour based dough that are fried and coated in a sugar glaze. Neighboring countries often make Nuégados

These traditional Guatemalan desserts are such a treat! Spice up the end of your meal with borracho cake, torrejas, tres leches cake, and more delicacies from Guatemala.

This easy tropical no-bake dessert is a Mexican version of icebox cake. It's made with 5 ingredients...Marias cookies, guava paste, cream cheese, condensed milk, and lime juice. | allthatsjas.com | #mexican #dessert #cake #carlota #charlotte #icebox #withcreamcheese #guava #easy #allthatsjas #recipes #nobake #fiveingredients #christmasdessert #summer

From arroz con leche to tres leche and polvorosass, here are 13 Guatemalan desserts to eat in Guatemala including buñuelos and champurradas.

Naranjas cristalizadas, crystalized oranges from Guatemala

Delicious pastry full of creamy custard

Bocado de reina bread pudding from Guatemala

This recipe yields a large squash cake, that paired with cinnamon, nutmeg, vanilla and a touch of rum, is perfect to start your fall baking.

Here are some of the Guatemala foods and drinks I share with locals and foreign travelers during my classes for the ultimate authentic Guatemalan food experience. Exploring Guatemala’s culinary culture. guatemalan foods | guatemala food traditional | guatemala food recipes | antigua guatemala restaurants | where to eat in antigua guatemala |antigua guatemala food | antigua guatemala cuisine | places to visit in antigua | antigua guatemala food

Rellenitos

Canillitas de Leche is a popular dessert that originates from Guatemala. With the main ingredient being milk, these candies are soft and easily melt in your mouth. Read below to follow along with the recipe & don’t forget to upload a picture and tag @NevadaMilk when you try this tasty Guetamalan treat out for yourself!

This molletes stuffed with garbanzos en miel recipe is a delicious twist that combines two traditional Guatemalan desserts.

The current TLC Book Tour took me to Guatemala and to explore some Guatemalan recipes.

My most favorite of Guatemalan desserts, the title literally means "Drunk." A sponge cake is baked and a sugar syrup mixed with rum is poured into the cake until it can hold no more. Topped with a Blancmange (cornstarch pudding) and decorated with raisins. Great heavens this is good.

15 most delicious Guatemalan fruit, from cashew nut, nispero and caimito to more exotic fruit in Guatemala like piñuela and paternas.

A soft and fluffy Guatemalan dessert similar to bread pudding