Haitian rum cake

For sensational flavors, this Haitian Rum Cake has a lot going on. It's moist and soft with the right element for a delightful promising flavor.

Here is my from-scratch Haitian rum cake recipe that all my friends ask me to make over and over. A rum cake is the best edible gift and the most popular one.

Delicious Haitian Rum Cake - Savory Thoughts

Caribbean Rum Cake is a moist, delicious treat! If you're familiar with Tortuga Rum Cakes then you will love this copycat version.

Also known as Gateau Au Beurre, Haitian Cake is a delicious, buttery bake with a hit of dark Barbancourt rum. Double the recipe as you’ll want more after the first bite!

This traditional Haitian cake recipe is the basis for a lot of Haitian cake recipes. What sets it apart from other butter cake is the Barabancourt rum that gives it a unique flavor. The cake can be made using any pan type, but traditionally you will see it in a bundt pan. This recipe can be used to make birthday cakes, cup cakes, and variety of other baking goods. Here is our version with a lemon coconut glaze. Ingredients 2 Cups of All-purpose flour 1 1/2 cups of sugar 3 large eggs 2 sticks…

This rum cake is moist, buttery, and full of amazing rum flavor. It's easy to make and tastes incredible with a cup of tea or coffee!

This is perhaps the most famous Haitian cake recipe, the Gateau au Beurre. A moist butter cake flavored with nutmeg, lime, and rum.

Hi everybody! It’s boiling hot here in Toronto and even though it’s that time of the year when you don’t want to bake, I was craving for a coconut cake. Coconut cake is one of my …

Last Updated on July 19, 2020 by This Haitian Cake Recipe flavored with orange and nutmeg is delicious for special occasions or an everyday tea cake. This trad…