Ham balls with graham crackers

Iowa Ham Balls..a classic staple here in the Midwest! Sweet, tangy and delicious, your family will flip for these!

These tender and juicy ham balls are coated in a delicious sweet and tangy sauce. They’re perfect for potlucks, family gatherings and special occasions! #HamBalls #Meatballs #Iowa #ComfortFood

Ham balls are always a delicious way to use up the leftover ham. Tasty and easy to make, they turn out great every time. They make a great meal served over rice with teriyaki or sweet and sour sauce! #hamballs #leftoverham #meatballs #spendwithpennies

These ARE easy! Beer and ketchup are set in a slow cooker to simmer. Meatballs are baked in the oven, then added to the simmering liquid for three hours.

Iowa Ham Balls By: Ally from Ally’s Sweet & Savory Eats Florida has key lime pie, Maine has lobster rolls, Texas has chili, heck even Ohio has something they call a Buckeye. Each and every state has “something” they are known for, and while everyone in that state knows what it is….those in the rest of the country may not. My home state, the state of Iowa {heard of us?} is know for a lot of foodie finds. Giant fried pork tenderloin sandwiches, giant turkey legs at the State Fair, loose meat…

Not your average meatballs, these Iowa Ham Balls are a regional favorite made with leftover ham in a sticky sweet sauce!

Baked Ham Balls. Discover our recipe rated 4.4/5 by 19 members.

This Hawaiian Ham Balls recipe is bursting at the seams with sweet and tangy flavors that are intertwined with hearty and tender textures that you will love as an appetizer or dinner! These glazed ham balls with pineapple sauce are incredibly delicious and made with tender pork, brown sugar, juicy pineapple, and graham cracker crumbs that are all so perfect together.

Ham balls are an Iowa tradition and for good reason, they are delicious! They are a great way to use leftover ham or a great excuse to put a ham on your shopping list.

Does it count as baking if it goes in the oven and I use my cookie scoop to form them - I think so! Many people have asked me for my ham ball recipe, so I thought I'd throw it out there for everyone to enjoy. I made 60+ balls, so they feed a lot of people, but they also freeze well to pull out on a weeknight. Hope you enjoy these as much as my family does! Ingredients 5 lbs ham loaf (or 3.5 lb ground ham and 1.5 lb ground beef) 3 eggs 2 c. milk 3 c. graham cracker crumbs 1 t. mustard 3/4 c…

TheKitchenCookie: Ham Balls

These savory little ham balls are smothered in a thick, zesty brown sugar glaze! Perfect for potlucks, special occasions, even Easter dinner!

Delicious sweet ham dish you can make into a loaf or roll up to have balls. The sauce is so delicious!

These tender and juicy ham balls are coated in a delicious sweet and tangy sauce. They're perfect for potlucks, family gatherings and special occasions!

Dan Edgington ham ball recipe

(I was given this recipe a few years ago). It is one everyone will ask for. I took it once to a Birthday Party and was asked for the recipe by at least 5 people including the host. These can be served for dinner on rice or taken to parties and kept warm in a crockpot until serving. They can also be made ahead of time and frozen.

Mix ground smoked ham, sausage and beef together with milk, eggs and graham cracker crumbs for a new spin on meatballs. Form into balls and bake in a tangy sauce of tomato, vinegar, brown sugar and mustard powder.

These Ham Balls are delicious - but the secret is in the Ham Glaze!

Ham and Cheese Ball recipe - dangerously delicious! Great for tailgating and holiday parties!! Ham, swiss, cheddar, cream cheese, dijon mustard, worcestershire, brown sugar and a little onion. I'm totally addicted to these flavors! Can make ahead and refrigerate until ready to serve #appetizer #hamrecipe #appetizerrecipe #tailgating #tailgatingrecipe #partyfood #cheese #cheeserecipe