Hawaii fried rice

Discover Pinterest’s best ideas and inspiration for Hawaii fried rice. Get inspired and try out new things.
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a plate with rice and vegetables on it

I love fried rice! I don't make it very often, but I've had a newsletter with a Side Street Inn Fried Rice recipe for years, and I finally decided to give it a try (similar recipe can be found here from the Honolulu Star Bulletin). It was so delicious! I definitely will try to make this recipe more often! Fried Rice (recipe slightly adapted from Side Street Inn) Ingredients: 2 c cooked, day-old rice 1/4 c Portuguese sausage, diced 1/4 c bacon, chopped, 1/2 c green onions, chopped 1/2 c chair…

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the food is prepared and ready to be cooked in the skillet on the table

Spam Fried Rice is delicious, easy, and hearty! It makes for a quick lunch or dinner. We also love it for Sunday brunch. All you need is rice, Spam, eggs, and two seasoning ingredients: Maggi (substitute soy sauce if you'd like) and sesame oil.

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three bowls filled with rice and vegetables on top of a table

Fried rice is a great local dish to make if you have a lot of leftover ingredients. Since rice is pretty much a staple in Hawaii, guarantee there will be leftover rice. So, put that rice together with veggies of your choice and any leftover meat, and now you have fried rice! You know it’s local fried rice if you either have spam, lup cheon, char siu, shrimp, chicken, beef, or Portuguese sausage. I also heard that bacon is great for this dish too!

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two bowls filled with fried rice and vegetables

Char Siu Fried Rice, is full of sweet, salty, and spicy flavors! Made with char siu, also known as Chinese BBQ pork, white rice, and plenty of seasonings, sauces, and other aromatics, it’s a restaurant-quality meal that’s so easy to make.

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