Honeydew sago dessert recipes

How was your first day of Chinese New Year?! Had lots of food and snacks? Collected lots of angpow? That's great! Anyway, I thought I'll share with you a recipe of one of my favourite desserts. Honeydew Sai Mai Lo (Honeydew Sago Dessert) It makes such a great dessert during the summer months because it is really cooling and refreshing. Hope you'll enjoy this dessert as much as we did :) Serves 4 All you need are: 1/2 of honeydew 3/4 cup of sago (Tapioca Pearls) - Coles sells it. 1 cup of…

Hot day! I thought we are still in spring, but this 93˚F is more like a summer temperature. In a hot day like this, I have the perfect dessert for you, sago sweet soup. I don’t know the origin of the sago sweet soup, but it is very popular in Hong Kong. The summer...Read More »

This particular dessert, for some reason, always reminded me of Chinese family dinners. One cannot say they’ve experienced a family meal until one has had to sit through a full 8 course …

“Sai Mai Lo” (Cantonese) or “Xi Mi Lu” (Mandarin) is a Chinese dessert quite commonly found in Dim Sum places or dessert stands/stores in Asia. There are a few different kind of “Sai Mai Lo'”; honeydew, taro, mango, watermelon, etc and all of them will have the must have ingredients of tapioca pearls and a sweet creamy “soup base” although some are served on a bed of shaved ice. Either way, these are yummy desserts! I made some the other day since I have some cantaloupe in the fridge. The…

Let's chill this Friday with Mdm Cheng Geck Chau's Honeydew sago dessert. A simple dessert recipe that cools the soul and mind! Mdm Cheng's reminds us to make sure that the honeydew is sweet otherwise everything else will fall apart!

Updated 29 August 2009 Originally posted 1 August 2008 Honeydew Sago Dessert In Malaysia, we have many soupy desserts. Some of them are served hot, like the Chinese “tong sui” (sweet drinks) and others cold (like cendol, ice kacang and es teler). The honeydew sago dessert falls into the cold category and it really is … Continue reading Honeydew Sago Dessert Recipe: A Refreshing Summer Treat! →

Updated 29 August 2009 Originally posted 1 August 2008 Honeydew Sago Dessert In Malaysia, we have many soupy desserts. Some of them are served hot, like the Chinese “tong sui” (sweet drinks) and others cold (like cendol, ice kacang and es teler). The honeydew sago dessert falls into the cold category and it really is … Continue reading Honeydew Sago Dessert Recipe: A Refreshing Summer Treat! →

Honeydew Sago is a simple and refreshing dessert that most kids love to eat. You only need a few ingredients to prepare. It is a light and perfect treat during hot weather for the whole family.

Mango sago is a popular Asian dessert that’s creamy, fruity, cold tapioca pudding dessert is easy to make at home with just a few simple ingredients.

Light, refreshing, and oh-so-delicious, mango sago is a sweet treat you won't be able to resist on a hot summer day!

Fruity and refreshing strawberry sago that's easy to make and full of satisfying textures!

Dig into this strawberry lychee sago from @groovyfoodiess 🍓

This honeydew melon sago is one of the easiest desserts you can make.

A refreshing Asian dessert/drink for a hot day. Sweet yellow mangoes, chewy sago, and coconut jelly, mixed in a creamy sweetened coconut milk. Customize to your liking!

Introduction Enjoy a refreshing and delightful Sago Fruit Dessert that’s perfect for any occasion. This ... Learn more...

Make the perfect melon sago dessert drink with this easy recipe! This refreshing, all natural, and delicious fruit recipe is a favorite with bouncy tapioca and melon balls swimming in a creamy mix of milks of choice. Melon sago is a bit like a deconstructed melon ice cream with the icy texture, super chilled fruit, and natural sweetness in every bite. If you have had Filipino cantaloupe drink, called melon sa malamig, then you will love this upgrade!

ᴋᴀʏ • ᴇᴀꜱʏ ʀᴇᴄɪᴘᴇꜱ 🥢 on Instagram: "Double Melon Sago 🍈💚 Comment “gimme recipe” and I’ll send it to you! ✨ Make this melon sago dessert for your summer parties! Honeydew and cantaloupe are perfect in a sago dessert. Plus the fruits are already naturally sweet, so you don’t really need to add too much extra sweetness. Also, use coconut milk for a creamy, fragrant flavor. I always use @chefschoicefoods coconut milk because it gives the most authentic natural taste and it’s actually the…

Nothing beats a glass of this cool refreshing Honeydew Sago Dessert with coconut milk on a warm summer's day. Big on taste and very easy to prepare.

Naturally sweet honeydew melon or cantaloupe pieces are served in melon puree, soft and chewy small tapioca/sago pearls, and coconut milk concoction. It is such a light and refreshing dessert.