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Hot water pastry

Discover Pinterest’s 10 best ideas and inspiration for Hot water pastry. Get inspired and try out new things.
Most pie doughs are made with COLD water but not this workhorse. It's made with boiling water and butter, kneaded while it's still warm, and baked into sturdy pies that don't leak! You won't get soggy bottoms with this easy-to-make pie crust. #hotwatercrust #gbborecipe #porkpie #piecrust

Hot water crust is a completely different kind of crust than we normally think of for pie. Generally it's for savory hand-raised pies made without pans.

This recipe uses hot water crust for a crisp, sturdy exterior that perfectly accommodates plenty of filling on the inside.

3 · This vegetarian curried potato pie recipe uses hot water crust for a crisp, sturdy exterior that perfectly accommodates plenty of filling on the inside.

Ingredients

Produce
  • 1/4 cup Cilantro, fresh
  • 2 tsp Coriander
  • 1/2 tsp Ginger
  • 1 large bunch Lacinato kale
  • 1/4 cup Mint, fresh
  • 6 cups Pumpkin
  • 1 Russet potato, peeled and cubed (about 300 g), large
  • 1 bunch Scallions
  • 10 Shallots, chopped (about 250 g)
Canned Goods
  • 1 can Coconut milk
  • 4 cups Vegetable broth
Baking & Spices
  • 1/2 tsp Cayenne pepper
  • 1 tsp Cinnamon
  • 1 tbsp Curry powder
  • 1 Salt and freshly ground black pepper
  • 1 tsp Turmeric
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1 tbsp Cumin
Bread & Baked Goods
  • 1 Recipe hot water crust
HOT WATER Pie Crust - Yes, hot water.   A tender and flaky pie crust made by whipping shortening with hot water. From Cooking from Quilt Country by Marcia Adams.

Hot Water Pie Crust breaks all the rules of pie dough to create a crisp flaky pie crust.

Ingredients

Baking & Spices
  • 3 cups All purpose flour
  • 1 tsp Salt
  • 1 cup Shortening
Liquids
  • 1/2 cup Water
Hot Water Crust Is the Sturdy, Patchable Pie Crust Your Deep-Dish Pies Deserve on Food52

How to make the best hot water crust pastry recipe, for a sturdy, patchable pie dough you can use with wet fillings and deep dish pies, from Erin McDowell.

How to Make Hot Water Crust Pastry: this 5-ingredient European pastry is made with a unique method that's a lot easier than regular pastry. Your savory meat pies will be even more delicious with hot water crust!| www.savortheflavour.com #hotwatercrust #pastry #baking #fromscratch #howtobake

8 · 10 minutes · This 5-ingredient hot water crust pastry is made with a unique method that's a lot easier than regular shortcrust. Your homemade meat pies will be even more delicious with this crisp, flaky pastry!

Ingredients

Baking & Spices
  • 1 3/4 cup All-purpose flour
  • 1/2 cup Bread flour
  • 1/2 cup Lard
  • 1/4 tsp Salt
Liquids
  • 1/2 cup Water
Hot Water Crust Pastry | Baking Basics #6 - TheUniCook

It´s pie time we were back with another baking basic, and today I´m going to share with you how to make the perfect hot water crust pastry for making pies!

A traditional British Pork Pie is served cold, like a picnic pie. It's made with 'Hot Water Crust Pastry', filled with chopped, seasoned pork and a strong stock which sets into a savoury jelly. #PorkPie #BritishPieWeek

27 · This traditional British Pork Pie recipe is a classic! It's made with 'Hot Water Crust Pastry', filled with seasoned pork and a savoury jelly.

Ingredients

Meat
  • 500 g Pork shoulder
Produce
  • 1 Onion
  • 1 tsp Sage, dried
Refrigerated
  • 1 Egg
Baking & Spices
  • 110 g Lard
  • 1 tsp Pepper
  • 350 g Plain flour
  • 3 tsp Salt
  • 1 tsp White pepper
Liquids
  • 1 Litre water
  • 140 ml Water
Other
  • 1 Pig trotter
Try this easy, flaky and tender hot water pie crust recipe for a no-fail baking technique. It can even be doubled for extra pie crust.

107 · 30 minutes · Try this easy, flaky and tender hot water pie crust recipe for a no-fail baking technique. It can even be doubled for extra pie crust.

Ingredients

Baking & Spices
  • 2 1/4 cups All-purpose flour
  • 1/2 tsp Salt
  • 14 tbsp Solid vegetable shortening
Dairy
  • 1 tbsp Milk
Liquids
  • 1/4 cup Water, hot
This quick and easy home made 3 ingredient Hot Water Flaky Butter Pastry is tender and buttery and the perfect crust for a rich savory pie or appetisers. #eggfree #nolardrecipe #easy #holidaybaking

35 · This quick and easy home made 3 ingredient Hot Water Flaky Butter Pastry is tender and buttery and the perfect crust for a rich savory pie or appetisers. #eggfree #nolardrecipe #easy #holidaybaking

Ingredients

Baking & Spices
  • 560 g Cake flour or fine sponge flour
Dairy
  • 500 g Butter, salted
Liquids
  • 250 ml Water
Hot Water Crust recipe on Food52:  This Sturdy Crust Holds Its Own Against Juicy Fillings

6 · There's a reason the Brits swear by this hot water crust recipe: it's crisp as can be, but still has a lot of flavor. But it's biggest pro is it's sturdiness.

Ingredients

Baking & Spices
  • 2 1/2 cups All purpose flour
  • 1/2 cup Bread flour
  • 1/2 cup Lard
  • 3/4 tsp Salt
Dairy
  • 1/2 cup Butter, unsalted
Liquids
  • 1/3 cup Water

Watch popular Hot water pastry videos

Originally a North of England favourite, but now the Meat and Potato Pie is enjoyed throughout the country. Made to an original recipe using Hot Water Pastry. #meatandpotato, #meatpie, #hotwaterpaste
Cheese and Onion Pasty
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