How to cook london broil

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Tender, melt in your mouth London Broil with a flavor packed marinade that'll have you drinking it outta the bag! Topped with a garlic herb butter this London broil is everything!

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Bobby Flay's Grilled London Broil is made with marinated beef flank steak it serves 6 people and typically takes about 24 hours for marinating and 10 minutes

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This London broil recipe delivers tender, juicy flank steak marinated in soy sauce, garlic, and oregano, then grilled to perfection. A flavorful, easy-to-make dish that's ideal for both weeknight dinners and special occasions.

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The London Broil technique is a wonderful way to cook larger inexpensive, lean cuts of beef. This recipe doesn't use a marinade but instead has a dry-aging step. To get the marinade-style flavor that is often associated with this dish, you'll instead make a soy sauce butter to dollop onto the meat after it's cooked. Don't skip the butter! It adds so much flavor and is really luscious!

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You’ve come to the right place if you want to know how to cook London broil in the Oven. This simple and easy-to-follow guide will teach you everything you need ... Read more

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