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Indian appetizers

Discover Pinterest’s 10 best ideas and inspiration for Indian appetizers. Get inspired and try out new things.
27 Unique (And Trending!) Ways To Serve Food At The Wedding! - ShaadiWish

These days, weddings are all about being creative with the way you do every tiny thing. From the decor to the favors, a lot of attention is paid to details and you’re in luck because we’ve put together a brilliant article on how to ensure that your wedding catering is on top of the game

Looking for easy Indian Appetizers? Check out these 25+ delectable appetizers. Here you will find a variety of vegetarian and chicken/meat Indian starters for your next party! | easy Indian food recipes | indian snacks | indian veg starters | pipingpotcurry.com

Looking for easy Indian Appetizers? Here you will find a variety of 25+ vegetarian and non-vegetarian Indian starters for your next party!

potato chaat served on a tray with garnish bowls on the side

21 · 45 minutes · Easy appetizer, Aloo Chaat in phyllo cups has spiced potatoes, sweet & tangy chutneys and lightly sweetened creamy yogurt garnished with crunchy sev.

Ingredients

Produce
  • 1/2 cup Cilantro
  • 2 tsp Ginger
  • 1/2 cup Pomegranate seeds
  • 4 Red potatoes, medium sized
Condiments
  • 1/2 cup Cilantro mint chutney
  • 1/2 cup Tamarind chutney
Pasta & Grains
  • 30 Phyllo shells (2 boxes )
Baking & Spices
  • 1 tsp Fennel seeds
  • 2 tsp Kashmiri red chili powder
  • 2 1/2 tsp Kosher salt
  • 2 tsp Sugar
  • 1/2 tsp Turmeric, ground
Oils & Vinegars
  • 2 tbsp Olive oil
Nuts & Seeds
  • 1 tsp Cumin seeds
Dairy
  • 1/2 cup Yogurt, regular plain
Other
  • ½ cup sev
Samosa Chaatdish (Samosa Tater Tot Hotdish) — Worthy Pause

"This is you , in a recipe!" That's what my friend Lauren said when I told her about this idea to infuse the most old-school Minnesotan of recipes (hotdish, i.e. casserole) with Indian flavors. And she's right. It me.

Tray of freshly cooked Pakora ready to be served

26 · 40 minutes · Recipe video above. Vegetable fritters can be so bland and uninspiring ... but not in the hands of Indian cooks! Pakoras are a traditional Indian street food made with all sorts of vegetables. I've used onion, potato and caulifloiwer, but see Note 5 for other options. Serve as starter for an Indian menu, light meal or pass around as canapes. They're gluten free and vegan so everybody can enjoy them!Spiciness: Mild. Large chillies are not that spicy, and we are using 2 across lots of pakoras…

Ingredients

Produce
  • 1/4 large head 2 1/2 cups cauliflower
  • 1/2 tsp Chilli
  • 2 Chillies, large red
  • 1 tsp Coriander, powder
  • 18 tbsp Coriander coriander, leaves
  • 1 tbsp Ginger, fresh
  • 2 cups Mint, leaves
  • 1/2 cup Mint, packed leaves
  • 1 1/2 cups Onions
  • 2 cups Potato
Condiments
  • 3 tbsp Lime juice
Baking & Spices
  • 1 tsp Caster sugar
  • 2 1/4 cups Chickpea flour
  • 1/2 tsp Cooking/kosher salt
  • 1 tsp Fenugreek
  • 2 1/4 tsp Salt
  • 1 tsp Turmeric, powder
Oils & Vinegars
  • 3 cups Vegetable or canola oil
Nuts & Seeds
  • 1 tsp Cumin, powder
  • 1/2 tsp Cumin seeds
Dairy
  • 1 cup Yoghurt, plain
Frozen
  • 2 Ice
Liquids
  • 1 cups Water
Other
  • 1/4 cup Eschalot (, sliced)
Golden, light, and perfectly crispy Indian onion bhajis made from scratch! A great gluten-free and vegan snack or starter that you can easily make in just 20 minutes.

Golden, light, and perfectly crispy Indian onion bhajis made from scratch! A great gluten-free and vegan snack or starter.

Paneer Nachos

Paneer Nachos loaded with spiced paneer and topped with papdi, yogurt, onion-tomato salsa and chutneys! Great vegetarian appetizer for parties!

Watch popular Indian appetizers videos

Stock your refrigerator with loads of corn, because we know you'll make this recipe again and again!
Dudhi muthiya aka dudhi gujiya is a Gujarati breakfast recipe. Not only in Gujarat, people in other regions here in India too love this morning snack. This bottle gourd snack is healthy is several ways.
Impress your guests with a platter of freshly-made restaurant quality Paneer Aloo Samosas! The samosa dough is kneaded and shaped by hand, filled with Indian cheese and spiced potatoes, and then deep-fried. This vegetarian Indian appetizer is a classic snack served with several chutneys at restaurants or gatherings.
This is when chole kulcha visits UAE😂