Jerky recipes

Make classic beef jerky at home in your oven. To make traditional beef jerky, have your butcher do the raw cutting, then dehydrate in your kitchen.

Easy to make Sweet & Spicy Beef Jerky has no preservatives and you can adjust the heat to your preferences. So much better than store bought!

Love beef jerky? It’s easy to make your own at home. Making your own beef jerky with no special equipment is simpler than you think. #kosher #beefjerkey #food #travelfoodideas #recipe #meat

Ingredients: 1/2 cup of dark soy 1/4 teaspoon of powdered ginger 1/4 teaspoon of Chinese five-spice powder 1/2 teaspoon of Onion powder 1/2 teaspoon of Garlic powder 1 teaspoon of MSG (optional) 3 lb of beef (or any meat type) 2 tablespoons of Worcestershire sauce Directions: Cut meat into consistent strips about 1/4"

Whether you prepare your jerky in a smoker, dehydrator, or even your oven, this homemade beef jerky marinade will make a world of difference.

Making Homemade Beef Jerky in the dehydrator is a fun and interactive project with delicious results. Make jerky how you want to make it.

This Ground Beef Jerky Recipe is perfect for making jerky at home. Try ground Venison, Moose or Bison as well.

If you're prepping for when SHTF, it's a big advantage to know how to make beef jerky, one of the best survival foods that you can carry with you.

3 · You can make this low-carb beef jerky recipe directly in your oven (there's no need to buy a food dehydrator). It's sugar-free and loaded with a smoky flavor. Plus, you can eat 15 strips and still consume only 0.7 grams of carbs!

If you're prepping for when SHTF, it's a big advantage to know how to make beef jerky, one of the best survival foods that you can carry with you.