Korean pancake

Learn how to make mouthwatering Korean pancakes in the comfort of your own kitchen. Explore our top recipes and satisfy your cravings for this popular Korean dish.
Vegan Yachaejeon (Korean Vegetable Pancakes) - The Foodie Takes Flight Korean Breakfast Pancake, Veggie Pancakes Recipe, Chinese Vegetable Pancakes, Korean Pancake Recipe Vegetables, Veg Pancakes Recipe, Plant Base Recipe Dinner, Vegan Japanese Pancakes, Korean Vegetable Recipes, Veggie Pancakes Korean

Vegan Yachaejeon (Korean Vegetable Pancakes)

Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.

Judy Swaile
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Vegan Pajeon 파전 (Korean Scallion/Green Onion Pancakes)

Pajeon, which literally translates to green onion/scallion pancakes, are Korean pancakes that can easily be customised to your liking. For my version, I drew inspiration from Haemul Pajeon which are Seafood and Green Onion Pancakes. But of course since this is a vegan pajeon, I used king oyster mushrooms to mimic the texture of squid since it has a rubbery texture. I also added some extra vegetables such as carrot and onion for that extra crunch. I also made my own dipping sauce to pair…