Kue tete

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a person holding up a green substance in their hand

"KUE APE / KUE TETE" I'll start the blog with this dessert / snack. (or in my case the day I took this picture, as appetizer =P) It's called "kue ape", but most Indonesians (at least, that I know of) called them "kue tete" which means "boobs cake" hehehe... The texture of the centre is tender (but not like a sponge cake, it's more gooey than that). The texture of the outside border (brownish one) is thin and crispy. The green color is made from "daun suji" mainly used for it's darker and…

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a plate that has some kind of doughnut on it with a leaf sticking out of it

Kue ape atau kue tete ini adalah makanan tradisional khas Jakarta atau Betawi. Kue ini banyak sekali diminati masyarakat karena rasanya yang enak dan harganya terjangkau. Kue ape biasa sering dijumpai di sekolah atau di pasar. Makanan ini juga cocok sekali untuk teman menikmati teh bersama keluarga.

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