Lebanese stuffed zucchini

Kousa Mahchi- Beef stuffed squash in a tomato sauce broth.

Stuffed Zucchini is a one of my favorite comfort foods. In this dish, zucchini is cored and stuffed with a perfect spiced ground beef and rice mixture, then simmered with a rich tomato sauce which gives it tons of flavor. absolutely delicious results! STUFFED ZUCCHINI prep time: 20 MINUTES cook time: 50 MINUTES total time: 1 HOUR 10 MINUTES Servings

This authentic Kousa recipe is a popular Middle Eastern dish made with a spiced beef & rice mixture stuffed in squash and cooked in a garlicky tomato broth!

An easy and delicious recipe for Lebanese stuffed zucchini made with rice and vegan minced meat. Gluten-free and dairy-free - perfect for a healthy and hearty meal.

Spiced beef stuffed zucchini in a cooked garlic yogurt sauce. An absolute showstopper of a dish, served with vermicelli rice!

Lebanese stuffed zucchini or Kousa Mahshi is an absolutely delicious stuffed vegetable dish for when you have an abundance of zucchini. Shorter Lebanese zucchini are filled with an aromatic, tasty mixture of beef, rice and spices and they cook up in a delicious tomato based sauce!

Zucchini stuffed with spiced lamb and rice and braised in cinnamon-accented tomato sauce is a Lebanese favorite that transcends its simple ingredients. Kousa mihshi, which translates as “stuffed squash” in Arabic, is a satisfying yet light preparation that's popular across the Levant. The dish consists of hollowed-out zucchini filled with a mixture of spiced ground lamb and rice and slowly braised in cinnamon-accented tomato sauce until the meat is succulent and the rice tender. Soaking the…

Kousa mahshi, aka Lebanese stuffed zucchini, is filled with spiced vegetables, toasted pine nuts and rice cooked in a delicious tomato broth.

A traditional Levantine dish of zucchini (koosa) that's stuffed with a tomato herb rice mixture and slow cooked in a flavorful tomato broth. Must try!

Print Kousa Mihshi (stuffed zucchini) By Noelle May 20, 2018 Ingredients 2 lbs of small zucchini (10-12 zucchinis) ½ lb ground meat (beef) –Optional—Or keep vegetarian 2 cup of short uncooked grain rice ¾ cup of white onion (chopped) 2 cloves garlic, minced 2 tablespoons of olive oil 2 tbsp. tomato paste 1 cup parsley, […]