Lemon salt

Sometimes you need a simple all purpose seasoning to keep in the cabinet for easy dinner nights. Enter...Lemon Salt! Infuse your own salt with lemon, a

Easy to throw together, and keeps the great flavor for months: Lemon Garlic Salt - The Creekside Cook

Flavored salts seem fancy—but this lemon rosemary salt couldn't be easier. This combo makes a crowd-pleasing rub for roast chicken & countless other dishes.

You’ve probably seen or tasted fancy flavored finishing salts for sale… did you know that it’s really, really simple to make your own homemade citrus-infused salt? Come learn how! #finishingsalt #meyerlemon #citrussalt

The natural oils from the Meyer lemon zest perfume the sea salt making it a beautiful finish for fish, popcorn, vegetables, or grilled foods. Recipe adapted from Food in Jars cookbook.

Ingredients: 1 tablespoon dried rose petals or freeze-dried blueberries or 1 teaspoon dried Meyer lemon peel* 2 1/2 tablespoons unrefined sea salt or flake salt Directions: Place dried flavoring in the bowl of a clean coffee or spice grinder. Give it 2-3 quick pulses to break up the flavoring. Add 1 tablespoon of sea salt

The beginnings of preserved lemons.

This easy-to-prepare herbal blend can be used in almost any dish where you would use regular table salt.

This orange lemon salt blend is a bright and flavorful salt blend that will bring your roast chicken, salad, avocado toast or any meals to life with it's vibrant salty citrus flavor!

I recently learned about lemon salt and how great it tastes on my favorite dishes - chicken, fish, homemade salad dressings, salsa and much more.