Maharashtrian recipes
Discover Pinterest’s 10 best ideas and inspiration for Maharashtrian recipes. Get inspired and try out new things.
Kothimbir Vadi is basically fritters made up of Coriander leaves using besan(chickpea flour).You can basically call them as Coriander-Ch...
Padmaja Patkar saved to Recipes to Cook
Masale bhat is an authentic maharastrian rice delicacy made with homemade ground masalas and vegetables cooked with rice. It is generally served with Matha which is a spiced buttermilk. My aai is v…
Rucha Bhalerao saved to Recipie
Bharli bhendi recipe with step by step pics. Stuffed okra or bhindi with a spiced coconut-peanut filling. in marathi the word 'bharli' means 'stuffed' and 'bhendi' is 'okra'. hence the name bharli bhendi.
Minaxi Shah saved to Food and Drink
A delicious regional chutney from the Maharashtrian Cuisine. All it takes is 3 simple ingredients. #peanut #garlic #chutney #drychutney #regionalrecipes #indianfood #maharashtra #breakfast #drycoconut #kopra
Maharashtrian Breakfast Recipes: Misal Pav, Upma, Jada Poha Chivda,Kanda Poha, Sabudana Khichdi, Upvas, Faraal, Fasting Sago Khichdi Recipe, Mango Sheera.
Tarla Dalal saved to Maharashtrian Recipes
Pithla is a traditional maharashtrian dish made using chickpea flour or besan. Here is how to make Pithla Recipe at home.
Da Marshall saved to Indian mains dal
amti recipe with step by step photos - a maharashtrian amti dal recipe is a comfort food for us any day. as much as i like having amti dal with rice, i also like sipping it.
Mini Shah saved to maharashtrian
Tomato Saar Recipe with step by step pics. This is a finger-licking tasty saar that tastes awesome with steamed rice. tomato saar is basically a maharashtrian version of tomato rasam. you can also call it as tomato curry.
Suvrat Barick saved to Vegetarian recipes
Maharashtrian cuisine is the cuisine of the Marathi people from the Indian state of Maharashtra. We Maharashtrians are big time foodies and take pride in our cultural diversity. Maharashtra can never disappoint you, when it comes to food. From Lip smacking snacks like Vada-Paav, Missal, Paav-Bhaji, Kande Pohe, to delectable sweets like Ukadiche Modak, Puran-Poli, Basundi, Shrikhand, Maharashtra has a lot to offer to food lovers. Maharashtrian cuisine comprises of a variety of mild to very…
'Thalipeeth' is a popular Maharashtrian dish, its a breakfast recipe. There are different variations of this thalipeeth. Thalippeeth is usually served with thick curd or thick butter. We can call a thalipeeth a kind of savory multi grain pancake. If you are tired of making the old fashioned pancakes, then defintely give this Indian version a try. I made a spinach thalipeeth so that I could sneak in some greens. During fast,Maharashtrians add sabudana flour also to make thalipeeth. Few spices…
Falguni Batavia saved to Breakfast Recipe
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