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Making dill pickles

Discover Pinterest’s 10 best ideas and inspiration for Making dill pickles. Get inspired and try out new things.

3 · 25 minutes · Briny and tangy homemade Refrigerator Pickles are easy to make and delicious to eat. Using a method that's quicker than traditional canning, enjoy these pickles with just about anything!

9 ingredients

Produce
  • 2 sprigs Dill weed, fresh
  • 2 cloves Garlic
  • 3 Pickling cucumbers
Baking & Spices
  • 1 tsp Granulated sugar
  • 1/2 tbsp Kosher salt
  • 1 tsp Pickling spices
  • 1 Pinch Red pepper flakes
Oils & Vinegars
  • 1/2 cup Apple cider vinegar
Liquids
  • 1/2 cup Water
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42 · Make your own garlic dill pickles at home with this easy recipe, no special equipment needed! Option to make them spicy with the addition of dried chilis.

8 ingredients

Produce
  • 1/2 cup Dill, fresh
  • 6 cloves Garlic
Canned Goods
  • 2 Chilis, dried
Baking & Spices
  • 2 tbsp Kosher salt
  • 1 tsp Peppercorns
Oils & Vinegars
  • 1 1/2 cups Apple cider vinegar
Liquids
  • 1 1/2 cups Water
Other
  • 2 pounds cucumbers (regular or kirby)
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Our family's Favorite Kosher Dill Pickles - Homemade with fresh cucumbers, dill, and garlic. Tested canning recipe for shelf stable storage.

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287 · 20 minutes · These refrigerator dill pickles taste so fresh and are seasoned with just the right amount of dill and garlic. They're perfectly crisp and ready to eat in just 3 days! Whether you serve them with hot dogs or hamburgers or snack on them right out of the fridge, they should be good for about 6 weeks. If you prefer pickle chips, use cucumber slices instead of spears.

7 ingredients

Produce
  • 4 cups Cucumber spears
  • 2 heads Dill, fresh
  • 2 cloves Garlic, whole
Baking & Spices
  • 1 tbsp Sea salt
  • 1 tbsp White sugar
Oils & Vinegars
  • 1 1/4 cups White vinegar
Liquids
  • 3 1/2 cups Water
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Easy and Crisp Refrigerator Pickle Recipe is so good. No canning equipment is needed. Mix your ingredients, pour in jars, and store in the refrigerator.

5 ingredients

Produce
  • 2 lbs Cucumbers, medium size
  • 1 White onion
Baking & Spices
  • 2 tbsp Salt
  • 1 1/2 cups Sugar
Oils & Vinegars
  • 2 cups White wine vinegar
More information...