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Maple muffins

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Maple Muffins

These heavenly Maple Donut Muffins are filled with maple syrup and cinnamon, and rolled in cinnamon sugar!

Rolled oats and real maple syrup combine together in this moist and delicious muffins. Maple Syrup Muffins are easy to make and taste great with a cup of coffee or tall glass of milk.

Morning Maple Muffins

45 · 30 minutes · Maple combines with a subtle touch of cinnamon and nuts to give these muffins the flavor of a hearty pancake breakfast. But you don’t have to sit down to enjoy them. Our 2-year-old comes back for seconds, and even my husband—who doesn’t normally like muffins—likes these. —Elizabeth Talbot, Lexington, Kentucky

Ingredients

Refrigerated
  • 1 Egg, large
Condiments
  • 1/2 cup Maple syrup
Baking & Spices
  • 2 tsp Baking powder
  • 1/2 cup Brown sugar, packed
  • 1/2 tsp Cinnamon, ground
  • 2 3/16 cups Flour
  • 1/2 tsp Salt
  • 3 tbsp Sugar
  • 1/2 tsp Vanilla extract
Nuts & Seeds
  • 2 tbsp Nuts
Dairy
  • 3/4 cup 2% milk
  • 5/8 cup Butter
  • 1/4 cup Sour cream
SIMPLE MAPLE & WALNUT MUFFINS

A simple and easy muffin recipe that will jumpstart your morning. These Simple Maple & Walnut Muffins have just the right amount of sweetness with nutty crunch! Topped with sweet and salty maple butter, these muffins are sure to please any guest!

Ingredients

Refrigerated
  • 1 Egg
Condiments
  • 5/8 cup Maple syrup
Baking & Spices
  • 2 cups All-purpose flour
  • 2 tsp Baking powder
  • 1/2 cup Brown sugar
  • 1/4 tsp Cinnamon, ground
  • 1/4 tsp Salt
  • 1 tbsp Vanilla extract
Nuts & Seeds
  • 1 cup Walnuts
Dairy
  • 3/4 cup Butter, salted
  • 1 1/4 cup Sour cream
These maple walnut muffins are the best muffins to make for fall & winter. Crispy on the outside and soft on the inside. Made with brown sugar, cinnamon, maple syrup, vanilla and toasted walnuts. With a toasted nut streusel topping and drizzled with a sweet maple glaze for an extra-decadent breakfast recipe.

These maple walnut muffins are the best muffins to make for fall & winter. Crispy on the outside and soft on the inside. Made with brown sugar, cinnamon, maple syrup, vanilla and toasted walnuts. With a toasted nut streusel topping and drizzled with a sweet maple glaze for an extra-decadent breakfast recipe.

Ingredients

Refrigerated
  • 2 Eggs
Condiments
  • 3/4 cup Maple syrup
Baking & Spices
  • 2 tsp Baking powder
  • 1 cup Brown sugar, packed
  • 1 1/2 tsp Cinnamon
  • 2 tbsp Granulated sugar
  • 1/4 tsp Hazelnut extract
  • 2 1/4 tsp Maple extract
  • 1/2 tsp Nutmeg
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract
Nuts & Seeds
  • 1/4 cup Walnuts, toasted
Dairy
  • 1 1/16 cup Butter
  • 1/3 cup Milk
Glazed Maple Walnut Oatmeal Muffins

3 · 40 minutes · These delicious glazed maple walnut oatmeal muffins are a total treat! With brown sugar, oatmeal, walnuts, and a dash of cinnamon, and drizzled in a heavenly maple glaze.

Ingredients

Refrigerated
  • 2 Eggs, large
Breakfast Foods
  • 1 cup Rolled oats
Condiments
  • 2 tbsp Maple syrup
Pasta & Grains
  • 2 tbsp Oats
Baking & Spices
  • 218 g 1 3/4 cups all purpose flour
  • 2 tbsp All purpose flour
  • 3 tsp Baking powder
  • 3/4 cup Brown sugar, packed
  • 1/4 cup Brown sugar
  • 1/2 tsp Cinnamon
  • 1 tbsp Maple extract
  • 1 cup Powdered sugar
  • 1/4 tsp Salt
Oils & Vinegars
  • 1/3 cup Vegetable oil
Nuts & Seeds
  • 1 cup Walnut pieces
Dairy
  • 2 tbsp Butter
  • 1 cup Buttermilk
  • 1/4 cup Greek yogurt
  • 1 tbsp Milk
Maple Muffins

These heavenly Maple Donut Muffins are filled with maple syrup and cinnamon, and rolled in cinnamon sugar!

MAPLE BROWN SUGAR MUFFINS

These Maple Brown Sugar Muffins come together in no time and make a great breakfast and/or snack option! Packed with flavor and kid approved!

Watch popular Maple muffins videos

Making muffins with pure, organic, REAL maple syrup and no processed sugars makes them extra delicious and healthy. We used blackberries for ours but there is nothing stopping you from making maple blueberry muffins, maple raspberry muffins or maple straberry muffins. The muffin ideas are endless, but the maple makes them magic. #healthy #breakfast #recipe #maplesyrup
1 cup precooked and cooled orange sweet potato skins removed, see note 1 cup non-dairy milk 1/2 cup pure maple syrup 2 tbsp hemp seeds see note 1 tsp vanilla 2 cups spelt flour or 2 cups less 2 tbsp w/w pastry 2 tsp baking powder 1 1/2 tsp cinnamon 1/4 tsp ground cardamom can substitute nutmeg or omit 1/4 tsp baking soda 1/4 tsp sea salt #VeganRecipes #sweetpotatorecipes #muffins
Ingredients: 1 cup Almond Flour 1/4 cup Coconut Flour 1 tsp Baking Soda 1/2 tsp Sea Salt 1 tsp Cinnamon 1 tbsp Chia Seeds 1 Banana (mashed) 1 tbsp Coconut Oil (melted) 3 Eggs 1/4 cup Pure Maple Syrup 2 Carrots (grated) Directions: Preheat oven to 350º. Combine wet ingredients in a mixing bowl and mix well. Then add dry ingredients and stir. Add mix to muffin tins. Bake for 30 minutes or until cooked through.
No body (or bunny) will be able to resist the freshness of these Lemon Crepes. Get the recipe: