Massaman curry

Authentic and easy recipe for Thai massaman curry with chicken. It's a 1-pot dish that's Thai food beginner-friendly. See modifications for other proteins and a vegan version in the blog post. Gluten free.

Learn how to make easy and authentic Thai beef massaman curry today. The quick and easy version, using tender cuts beef rather than stewing beef, makes this recipe a perfect dinner you can put together in 40 minutes!

Recipe video above. Not the fastest recipe in the world, but worth it! Rich and beautifully fragrant with the signature hint of smokiness, this mild curry is one of the most popular Thai curries ever. While many restaurants tend to tone down the spices and substantially increase the sugar, this recipe is based on authentic versions by Thai food authorities including David Thompson and Sujet Saenkham of Spice I Am. Super easy to adapt to other proteins - see notes! STORE BOUGHT CURRY PASTE…

Easy Homemade Chicken Massaman Curry Recipe

Simple, 1-pot Massaman curry made without store-bought Massaman curry paste! Simply use spices you have on hand plus Thai red curry paste to achieve this flavorful, rich Massaman curry! Optional protein suggestions for vegans, pescatarians, and meat-eaters!

Savor the exotic taste of our Homemade Massaman Curry. It’s a delightful mix of creamy peanut butter and coconut, enriched with juicy chicken, carrots, and potatoes – an ultimate comfort food adventure!

Dive into a delightful bowl of this homemade Slow Cooker Beef Massaman Curry – featuring succulent, melt-in-the-mouth beef enveloped in a tantalizing homemade paste. Immerse yourself in the perfect blend of spices, coconut milk, and a medley of sweet and white potatoes.

Massaman curry is a fragrant Thai curry prepared with fall-apart-tender beef, creamy coconut milk, and aromatic spices. It’s best when made from scratch!

Pull together a classic beef massaman curry with a little help from one of our exceptional curry pastes, made following a treasured Thai family recipe.

Skip the takeout and make the best Massaman Curry at home that's also easy and healthy. A red curry paste is used to make the base of the coconut milk sauce, then chicken and veggies round it out.