Maya leinenbach

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Vegan Dinner Feed on Instagram: "🌸 Get our new VEGANIFY COOKBOOK with 200 recipes to make your life in the kitchen way easier. Recipes high in fiber and protein for a healthier, happier you💚 Link in bio —> @vegandinnerfeed GRILLED VEGGIE SANDWICH 🥪 🌱 By @fitgreenmind I made already many sandwiches I my life but this one is outstanding! The veggies are so juicy and flavosome, together with the sauces… yum! 😍 Much love Maya ✨ RECIPE (2 servings, 20min prep time) -1 zucchini -1 small eggpla Very Easy Meals, Grilled Veggie Sandwich, Veggie Sandwiches, Recipe Sandwich, Vegan Dessert Recipe, Protein Vegetarian Recipes, Fancy Recipes, Nutritional Recipes, High Protein Vegetarian

Vegan Dinner Feed on Instagram: "🌸 Get our new VEGANIFY COOKBOOK with 200 recipes to make your life in the kitchen way easier. Recipes high in fiber and protein for a healthier, happier you💚 Link in bio —> @vegandinnerfeed GRILLED VEGGIE SANDWICH 🥪 🌱 By @fitgreenmind I made already many sandwiches I my life but this one is outstanding! The veggies are so juicy and flavosome, together with the sauces… yum! 😍 Much love Maya ✨ RECIPE (2 servings, 20min prep time) -1 zucchini -1 small…

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Foody Popz on Instagram: "BEET TARTAR 🌱 by @fitgreenmind Yes, it’s a BEET tartar, with a delicious tahini sauce and hazelnut dukkah… unBEETable! 😉 RECIPE (4-5 small servings, 20min prep time): -3 Tbsp finely chopped olives (can be left out if you don’t like them) -500g cooked beetroot, grated -1 Tbsp balsamic vinegar -1 Tbsp maple syrup -salt and pepper to taste Mix everything and set aside. -3 Tbsp tahini -1 Tbsp maple syrup -juice of 1/2 lemon -1 Tsp sriracha -salt to taste Mix. -1/2 cup (60g) hazelnuts, roasted -1 Tsp each ground coriander, ground cumin, paprika Coarsley grind. Serve the beet tartar on some vegan cream cheese with the sauce and hazelnut dukkah. This is a great starter or side. 😋" Cooked Beetroot, Healthy Food Easy, Vegan Slow Cooker Recipes, Food Easy Recipes, Vegan Fast Food, Vegan Cream, Summer Veggies, Vegan Side Dishes, Gluten Free Vegan Recipes

Foody Popz on Instagram: "BEET TARTAR 🌱 by @fitgreenmind Yes, it’s a BEET tartar, with a delicious tahini sauce and hazelnut dukkah… unBEETable! 😉 RECIPE (4-5 small servings, 20min prep time): -3 Tbsp finely chopped olives (can be left out if you don’t like them) -500g cooked beetroot, grated -1 Tbsp balsamic vinegar -1 Tbsp maple syrup -salt and pepper to taste Mix everything and set aside. -3 Tbsp tahini -1 Tbsp maple syrup -juice of 1/2 lemon -1 Tsp sriracha -salt to taste Mix. -1/2 cup…

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Maya Leinenbach, Vegan Bean Soup, Recipe For Soup, Veg Stock, Vegan Bean, Paprika Pepper, Bean Soup Recipe, Italian Herbs, Vegan Pesto

18.2K likes, 126 comments. “GOOD BEAN SOUP 🥣 It’s getting cold and rainy in Germany, so nothing is better than a warming bowl of soup. 😋 Much love Maya ✨ RECIPE (4 servings, 30min prep time): -1 onion -4 cloves garlic Chop and sauté in oil. -3 carrots -2 stalks or a 2cm thick slice of celery Finely chop and sauté for 5mins. -3 Tbsp tomato paste -2 can white beans (440g in total) -750ml to 1L (3-4 cups) water or veg stock -a handful frozen spinach (optional) -1Tsp each salt, dried Italian…

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Unagi Recipe, Eggplant Unagi, Recipes High In Fiber, Stuffed Tofu, Tofu Fried, Vegetarian Main Dishes, High In Fiber, Healthier Eating, Savoury Recipes

Veggies are boring! 🤨 #vegan #veganfood #yum #yummy #asmr #cookingreels #cook #cookingrecipe #food #foodlover #reels #reelsusa. Fit Green Mind · Original audio

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Instagram on Instagram: "“I love being creative in the kitchen and trying out new things.” —Vegan food blogger @fitgreenmind (Maya Leinenbach) ⁣  ⁣ Maya posts a new, original, vegan recipe every single day — from tofu gnocchi to Korean-inspired smash tacos. “For me personally, there’s not one single source of inspiration — inspiration comes from many things.” ⁣  ⁣ Why vegan? “Nowadays we have access to a huge variety of different products that don’t use animal products, so they’re becoming increasingly unnecessary,” says Maya. ⁣  ⁣ Maya is using her platform to drive change one tasty recipe at a time. “I think it’s unrealistic to expect everyone to go vegan,” she says, “but I do hope that people gain more awareness about the food they consume and its effects on our planet.” ⁣  ⁣ @fitgreenm Fitgreenmind Maya, Tofu Gnocchi, Maya Leinenbach, Trying Out New Things, I Eat Healthy, Delicious Cookies Homemade, Plant Based Diet Recipes, Food Cost, Why Vegan

Instagram on Instagram: "“I love being creative in the kitchen and trying out new things.” —Vegan food blogger @fitgreenmind (Maya Leinenbach) ⁣ ⁣ Maya posts a new, original, vegan recipe every single day — from tofu gnocchi to Korean-inspired smash tacos. “For me personally, there’s not one single source of inspiration — inspiration comes from many things.” ⁣ ⁣ Why vegan? “Nowadays we have access to a huge variety of different products that don’t use animal products, so they’re becoming…

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