Meatballs with gravy

Quick and easy homemade meatballs are pan-fried with onions and smothered in a smooth and creamy gravy made with the pan drippings and seasoned with cracked pepper and chopped fresh thyme.

This Swedish meatballs recipe has tender, perfectly seasoned homemade meatballs smothered in a deliciously creamy and buttery gravy.

Classic recipe for Swedish Meatballs. Juicy and tender meatballs in a creamy gravy sauce, pure comfort food served over mashed potatoes.

Our smothered meatballs feature tender, seared meatballs in a brown gravy, delivering the ultimate comfort food experience.

This simple meatballs and gravy recipe is a must have! The perfect dinner recipe can be made during the week or for a Sunday dinner.

Swedish meatballs are bathed in a delicious and creamy mushroom gravy and taste amazing over freshly cooked pasta!

This Easy One-Pan Meatballs and Gravy with Onions is a simple yet satisfying weeknight dinner recipe for the whole family.

Indulge in rich and savory Swedish meatballs. Tender meatballs smothered in the best creamy gravy. Serve over noodles or mashed potatoes.

Delicious meatballs with fantastic mushroom gravy—all homemade! The secret? Equal parts of ground pork and beef for tender and juicy meatballs. The gravy is rich, flavorful packed with fresh mushrooms.

Tender meatballs are smothered in brown gravy with onions and served over creamy mashed potatoes. This is the ultimate comfort food that's freezer-friendly and can be made ahead of time! Be sure to serve this