Mexican pozole

Indulge in the rich and flavorful Mexican pozole with these delicious recipes. Discover the perfect balance of spices and textures to create a satisfying bowl of pozole at home.
Stuffed Mushrooms, Mexican Cuisine, Mexican Food Recipes, Salads, Chickpea, Mexican Dishes, Salad, Canned Chickpeas, Soups And Stews

Ingredients:4 Hatch Red Chile Pods1 medium onion, quartered1 tomato, diced3 garlic cloves, smashed2 Tbsp. Los Chileros Mexican Oregano2 Tbsp. canola oil6 cups vegetable broth1 28 oz. can hominy, including liquid3 cups crimini mushrooms, sliced2 Tbsp. chopped cilantrogarnishes: chopped cilantro, radishes, shredded cabbage, avocado slicesDirections:Toast the chile pods in a dry skillet for a few minutes over medium-high heat, until fragrant.Place in a bowl and cover with boiling water for…

Slone Chapman
Authentic Mexican Pozole Recipe, Mexican Pozole Recipe Pork, Mexican Stew, Mexican Pork Stew, Mexican Pork, New Mexican Posole Recipe, Authentic Red Pozole Recipe, Mexican Pork Recipes, Mexican Posole

Nothing more Mexican than a Pozole! This recipe is for a red pozole, even though in Mexico we also have white (without the red sauce) and green pozole adding Salsa Verde. And yes, you can use chicken instead of pork for the soup if you prefer.

Laurie Hamblin