Mini korean corndogs

Julia Vuong🌶 on Instagram: "MINI KOREAN CORNDOGS 🌽🦮 These are so fun and delicious to eat! I used to crave this all the time and didn’t know how easy it is to make at home. Now you can too! $10 to whoever can beat my cheese pull 😝 Ingredients (4 mini corndogs): -1/2 cup warm water -1 tbsp sugar -1/2 packet of instant yeast -1/2 tsp salt -1 cup AP flour -1 cup diced potatoes -1 cup panko -2 Korean sausages (cut in half = 4) -2 mozzarella cheese sticks (cut in half = 4) ENJOY! #kore

Mini Korean Corn Dogs- battered, crispy deep fried Asian-inspired cocktail weenies with a no yeast batter that's ready in minutes!

When Molly first experienced Korean corn dogs, she was floored and thought they were incredible. The skewered combination of a fried hot dog and string cheese felt like a mozzarella stick and a corn dog made a delicious baby. This is her take on recreating that recipe: deep-fried and crispy all-beef hot dogs and cheese, dusted in sugar to finish, with ketchup and mustard for dipping. They’re sure to send anyone to corn dog heaven.

With a light and crunchy batter, these Mini Corn Dogs are an easy way to make your favorite fair food at home!

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