Muesli breakfast

Bircher Muesli, or Swiss overnight oatmeal, is an easy make ahead breakfast that is healthy and delicious. Discover the best recipe for making bircher muesli at home.

Muesli is a versatile and wholesome breakfast option is not only gluten-free but also incredibly tasty. Let us show you how to eat muesli in a variety of ways.

Elevate your breakfast game with our mouthwatering recipes, topping combinations, and expert tips. Uncover the health benefits of muesli, from energy-boosting properties to supporting weight management. Whether you prefer it with creamy yogurt, plant-based milk, or refreshing fruits, we've got you covered. Join the thriving community of health-conscious millennials and gen Z who embrace the goodness of muesli. Read GUUD's blog post now and become a muesli connoisseur!

Muesli is a fiber- and protein-rich breakfast option based on raw, rolled oats. It’s a healthier alternative to processed, sweetened granolas.

✌ @smile__and__breathe

This puffed buckwheat toasted muesli is so light, crisp and delicious! Served simply with chopped fruit and yoghurt or milk, it's an easy and nutritious breakfast option, packed with wholegrains, nuts and seeds. The recipe is dairy free and vegan.

3 Ways to Make Muesli | Next time you’re stocking your pantry, make sure you grab a bag or four of Muesli. This versatile cereal can be enjoyed all year round—hot, cold or “Swiss Style”— and is a great way to start your day with nourishing whole grains. Here are 3 simple ways to make and serve muesli. Brought to you by Bob’s Red Mill. @bobsredmill #sponsored

How to Make Homemade Muesli. Make your own homemade muesli – it’s really easy and you will have a healthy breakfast every morning. Simple and delicious.