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Pakistani desserts

Discover Pinterest’s 10 best ideas and inspiration for Pakistani desserts. Get inspired and try out new things.
Recipe for Mutanjan - Pakistani Sweet and Colour Rice, also known as Meethe Chawal. Learn how to make this easy and quick Mutanjan recipe on Fatima Cooks

Recipe for Mutanjan - Pakistani Sweet and Colour Rice, also known as Meethe Chawal. Learn how to make this easy and quick Mutanjan recipe on Fatima Cooks

11 ingredients

Produce
  • 1 small handful Sultanas
Pasta & Grains
  • 3 cups Basmati rice, white
Baking & Spices
  • 8 Cardamoms, green
  • 1/4 tsp Food colour, red
  • 1/4 tsp Food colour, orange
  • 1/4 tsp Food colour, yellow
  • 1/4 tsp Food colour, green
  • 2 1/2 cups White sugar
Nuts & Seeds
  • 40 Almonds
Dairy
  • 1 tbsp Ghee/unsalted butter
  • 1/4 cup Oil/ghee
Panjeeri – Postpartum Healing and Lactation Recipe - teaforturmeric

16 · Panjeeri (or Panjiri) is a tasty traditional Pakistani/Indian postpartum healing and lactation food that is perfect for new moms and for strengthening the body.

12 ingredients

Produce
  • 2/3 cup Golden raisins
Baking & Spices
  • 1 cup Durum whole wheat atta flour
  • 2 tbsp Flax seeds or flax meal
  • 3/4 cup Semolina, fine
Nuts & Seeds
  • 2/3 cup Almonds, raw
  • 2/3 cup Desiccated coconut/coconut flakes
  • 1 1/2 cups Fox nuts
  • 1/2 cup Walnuts, raw
Dairy
  • 1 Ghee
Other
  • 2-3 tbsp edible gum (goond)
  • 1-2 tbsp flame of forest (kamarkas) (plus more, if desired)
  • 1/2 cup Powdered jaggery, organic cane sugar, or a mix of both (plus more to taste)
Mango Shrikhand (Amrakhand) is a popular Indian dessert recipe made using yogurt and mango puree.

Mango Shrikhand (Amrakhand) is a popular Indian dessert recipe made using yogurt and mango puree.

Vermicelli Custard Falooda

Vermicelli Custard Falooda Recipe| Semiya Custard Falooda Recipe at home with written and video recipe A very interesting and unique dessert recipe prepared with custard powder and vermicelli / se…

Coconut Rose Kalakand - Cook With Manali

Kalakand is infused with flavors of coconut and rose in this decadent dessert! This Kalakand makes a delicious treat for the festive season!

Kheer or South Asian Rice Pudding is a simple and easy Pakistani dessert. It is made with just a few ingredient that come together to create a rich and creamy rice pudding. Our version of kheer is made with condensed milk, which will definitely satisfy your sweet tooth! #kheer #pakistanikheer #easydesserts

Kheer or South Asian Rice Pudding is a simple and easy Pakistani dessert. It is made with just a few ingredient that come together to create a rich and creamy rice pudding. Our version of kheer is made with condensed milk, which will definitely satisfy your sweet tooth! #kheer #pakistanikheer #easydesserts

9 ingredients

Pasta & Grains
  • 1 cup Basmati rice
Baking & Spices
  • 1/2 tsp Cardamon, Ground green
  • 1 1/2 cups Granulated sugar
  • 1 pinch Nutmeg
  • 1 pinch Saffron few strands
Nuts & Seeds
  • 5 Almonds
  • 5 Pistachios
Dairy
  • 1 can Condensed milk, Sweet
Liquids
  • 3 cups Water
Homemade Kulfi Recipe with Condensed Milk and Magic Crunch! - Flour & Spice

24 · The creamiest Kulfi with a little extra special touch!

10 ingredients

Baking & Spices
  • 6 Cardamom pods
  • 1/4 tsp Salt
  • 1/3 cup Sugar
Nuts & Seeds
  • 6 Almonds
  • 2 tbsp Almonds
  • 6 Pistachios
  • 2 tbsp Pistachios
Dairy
  • 250 ml Condensed milk
  • 1 Litre whole milk
  • 1 1/4 cup Whipping cream or heavy cream
Thandai Mousse Gulab Jamun Cups is an Indian fusion dessert that is a fresh spin on the traditional Thandai that is layered with cookie crumbs, mousse, and Gulab Jamuns. A perfect festive dessert! #thandai #thandaimoussecups #diwalimousse recipe #thandaimousse

Thandai mousse cups layered with cookie base, mousse & Gulab Jamun. Thandai Mousse Gulab Jamun Cups, Indian fusion dessert recipe for Diwali