Pandan cake
Discover Pinterest’s 10 best ideas and inspiration for Pandan cake. Get inspired and try out new things.
Finally after a lot of experimenting, I am comfortable to share an improved recipe of my Pandan Kaw-Kaw Chiffon Cake. I call it the Pandan ...
Molly Mok saved to Chiffon Cakes
Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup, while pandan has fragrant leaves which are used widely for flavouring in the cuisines of Southeast Asia and South Asia.
15 ingredients
Ingredients
- all purpose flour: 2 1/2 cups
- Sugar: 2/3 cup
- Baking Powder: 1/2 tsp
- baking soda: 1/4 tsp
- Salt: 1/4 tsp
- dairy-free milk: 1 cup
- Pandan leaves: 30 g
- dairy-free yogurt: 1/2 cup
- dairy-free butter melted: 3/4 cup
- pandan extract: 1 tsp
- coconut milk: 2 1/2 cups
- coconut syrup: 3 tbsp
- cornstarch: 2 tbsp
- cendol: 1/3 cup
- agar agar powder: 2 tsp
Pandan leaves give our Chiffon Cake an amazing flavour and colour. This recipe makes a cake with a super cool surprise pop of colour!
11 ingredients
Refrigerated
- 9 Egg whites
- 6 Egg yolks
Canned Goods
- 175 ml Coconut milk
Baking & Spices
- 2 tsp Baking powder
- 200 g Caster sugar
- 1/2 tsp Cream of tartar
- 400 g Plain flour
- 1/4 tsp Salt
Oils & Vinegars
- 100 ml Vegetable oil
Other
- 6 Pandan leaves, washed and roughly chopped
- 2 tsp Pandan extract mixed with ½ tsp of green food colouring
Bailey Farrell saved to Foooooooood
It is my version of an Onde Onde cake. It is actually a Pandan Cake with Pandan Swiss Meringue Buttercream icing, coated with dr...
小淑女海 saved to Decoración de pasteles
Nowadays, baking sliced cakes has become a trend. I had not done that before, but I thought it’s a great idea especially if we were servi...
JULES FOOD...: Pandan Honeycomb Cake. A Vietnamese treat..Banh Bo Nuong
Jody-Ann Foster saved to Desserts
I've been meaning to bake pandan cake & pair it with some form of gula Melaka frosting since the school holidays last year. I did some re...
Cecille A saved to Cupcakes (Sweet)
Pandan Cake erobern gerade Pinterest & Co. Wir haben das Rezept: So einfach geht der leckere, grüne Trend-Kuchen.
bernd Esser saved to Backen
Finally after a lot of experimenting, I am comfortable to share an improved recipe of my Pandan Kaw-Kaw Chiffon Cake. I call it the Pandan ...
Mindy LeVar saved to Japanese Foods
3 · 55 minutes · This Pandan Swiss Roll Cake is made with fresh pandan juice, no artificial flavor or coloring is added. The texture of the pandan swiss roll is soft, moist, and spongy, it can be rolled up easily and nicely.
10 ingredients
Refrigerated
- 3 Egg whites
- 3 Egg yolks
Baking & Spices
- 65 g Cake flour
- 1/4 tsp Cream of tartar
- 1/8 tsp Salt, fine
- 80 g Sugar, fine
Oils & Vinegars
- 45 g Corn oil
Dairy
- 1/2 tbsp Milk powder
- 80 g Topping cream, non-dairy sweetened
Other
- 40 ml Pandan juice*
Helena Ng saved to asian desserts