Pastries recipes

My Raspberry Mille-Feuille recipe! Crisp puff pastry layers filled with whipped cream. A delicate dessert with step-by-step instructions.

Ingredients: – 1 sheet puff pastry – 1 cup mixed berries (strawberries, raspberries, blueberries) – 1 cup milk – 3 egg yolks – 1/4 cup sugar – 2 tbsp cornstarch ... Read more The post Berry Custard Pastries with Italian Crema Pasticcera appeared first on kristyrecipes.com.

Pinterest video from piesandtacos: This easy Mascarpone Puff Pastry is filled with mascarpone frosting and lemon curd, then topped with berries. A note-perfect combination of tart and sweet, this puff pastry is the perfect way to satisfy your cravings!

Cruffins, the delightful marriage of a croissant and a muffin, are a must-try for every pastry lover. With their flaky, buttery layers and charming muffin shape, these treats are perfect for breakfast, dessert, or an indulgent snack. In this article, we’ll explore how to make delicious cruffins at home, along with tips for perfecting this bakery-style treat.

Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party.

How to make Strawberry Cream Puffs

Strawberry danish is a buttery and flaky Danish pastry made with frozen puff pastry, a creamy sweetened cream cheese filling and fresh strawberries. Top these easy to make strawberry cream cheese danishes with warm strawberry jam or a vanilla glaze.

Bring a taste of Italy to your table with these cream-filled cannoncini! Light, crispy pastry paired with rich filling makes for a dessert that’s truly unforgettable.