Plantains fried

Discover a variety of mouth-watering fried plantain recipes that are easy to make and perfect for any occasion. Get inspired and start cooking your favorite plantain dishes now.
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These fried sweet plantains, or maduros in Spanish, are plantains in a ripe state that are sliced and fried until they’re tender in the middle and crispy and caramelized around the edges. Plantains are a staple in the Caribbean and are used in an array of food. From savory to sweet recipes, their applications are varied and delicious.

Amy Fisher