Poblano salsa

Roasted Tomato Salsa - one of the best salsas I've ever had and sooooo easy to make. I only used 2 jalapenos and the boy thought it was too hot. I disagree I would have preferred 3

The smoky flavor and fresh ingredients make this roasted salsa superb for chips, tacos, burritos, or to top meats, chicken and fish.*Makes about 3 cups

This Poblano Sauce is creamy, bright, slightly smoky, and perfect for serving with corn chips, over tacos, or even for pasta! The perfect Mexican salsa to add

This flavorful and creamy sauce makes a delicious dip or condiment to your favorite tacos or other Mexican-inspired dishes!

Make homemade roast poblano salsa from scratch! This roasted poblano salsa, or salsa ranchera) is super easy and perfect as a dip for tortilla chips or as a topping for tacos.

Homemade Salsa ~ So much better fresh and homemade... Perfect for summer entertaining! | gluten free vegan party recipe

The most delicious and amazing poblano cream sauce that is great for dipping or served with your favorite Mexican meal.

A quick, easy, highly flavorful homemade salsa recipe made with grilled pineapple, poblano peppers, serranos and more. Get the chips! It’s time to bust out the grill. Salsa is the perfect appetizer or snack. You’re going to want some salsa. I can see it already. The story behind this salsa comes from a last-minute hang out session with our friend, Jen. Jen came to visit and we had a blast for a few days, but the last night we were all a bit tired and felt like hanging back for the evening.

Poblano Cream Sauce is super creamy, bursting with smoky flavors, and perfect for topping on enchiladas, tacos, and eggs!

Roasted Tomato Poblano Salsa Recipe | Cooking On The Weekends

This roasted poblano cream sauce is so simple and has only 4 ingredients. Make this homemade sauce to transform any dish into a savory Mexican style dinner. Works great with pasta or chicken. #enchiladas #creamy #simplesauce #mexicansauce

Nikki's Yellow Kitchen: Pineapple-Zucchini Salsa

Fresh, bright & delicious, this Homemade Roasted Tomatillo Salsa Verde is perfect as a flavorful dip or sauce. So easy to make and versatile!

I’m feeling decidedly uncreative this year… …as far as food preservation goes. Am I allowed to say that? There I go, losing my homesteader status points again… I’m going to blame the cookbook and the shall-not-yet-be-named undisclosed project for eating up all of my allotted creativity for the year. I got nuthin’. I guess I […]

Not all salsa is red and based on ripe tomatoes. Green colored Low FODMAP Salsa Verde is based upon tart green tomatillo (toe-mah-TEE-yo) and should definitely be part if your low FODMAP kitchen.Low FODMAP Serving Size Info: Makes about 3 cups (720 g); 12 servings; serving size ¼ cup (60 g)

If you love poblano peppers you'll love this collection of 25 Poblano Pepper Recipes! Stuff them or add them to dip, pasta, tacos and more!

"Rajas Poblanas". Let those two words soak in a little. These two words are going to be the first ones off your lips when someone asks you what's the favorite thing you've eaten lately. Rajas Poblanas (Roasted Poblano Strips in Cream Sauce), is a traditional Mexican recipe made by roasting poblano peppers, slicing them into “rajas”, or strips, then simmering them with a creamy cheese sauce. They are hugely flavorful and sure to be your new favorite. Here is how I make them.

Hearty, roasted poblano peppers pureed with light sour cream, fresh garlic, cilantro leaves, salt and lime juice! Add SO MUCH flavor to all of your favorite Mexican food recipes with this creamy white / green sauce.

Elevate every meal with the rich, charred flavors of our roasted poblano salsa. It's the secret twist your tastebuds have been craving—simple, smoky, and utterly delicious. This game-changing recipe promises to revolutionize your dipping and topping experience!

Sweet, juicy peaches in a salsa? Absolutely!