Potato skin

Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These stuffed potato skins are so easy to make for a weekday dinner. #potatoskins #stuffedpotatoes #loadedpotatoes #stuffedpotatoskins #gamedayfood #fingerfood

This recipe for potato skins is Russet potato halves topped with cheese and bacon, then baked and finished with sour cream and green onions.

Learn how to make the most delicious Potato Skins that are crispy on the outside, and fluffy on the inside.

Crispy Potato Skins make a great appetizer or side dish recipe. The mix of the seasonings, potato and cheese makes this a favorite recipe.

Potato Skins are one of the BEST finger food appetizers! This recipe has baked potato skins filled with cheese and bacon and topped with green onions and sour cream for the perfect, easy to eat appetizer!

These super simple potato recipes will have you thinking of spuds in new and exciting ways. There's a little something for everyone on the list!

A little Spud Sunday serving of crispy potato skins, inspired by Sheila Kiely's new book, Gimme The Recipe

Peeling some potatoes? Make some of these! These potato peel crisps are so tasty, you will never want to bin your leftover skins again. These zero waste crisps are the perfect way to cut down on food waste and enjoy a tasty snack too! #homemadecrisps #chips #potatopeels

Are green potatoes safe to eat? We dug into the science to find out.

TGI Friday's Potato Skins are the perfect party food for the whole family! This copycat recipe has crispy potatoes loaded with cheese, bacon, and green onions, topped with a delicious horseradish sauce.

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Potato skins are the epitome of comfort food—a crispy, cheesy delight that never fails to satisfy. Making them with leftover baked potatoes makes them even easier. In fact, when we menu plan, we include baked potatoes mid week, and we make extra. Then we can make potato skins for the weekend. So easy. So Cheesy, so good.

These crispy, oven baked potato skins make a crazy delicious appetizer that everyone is sure to love.

Crispy baked potato skins topped with sharp Cheddar cheese, smoky bacon, and creamy sour cream. Finished with fresh green onions, this appetizer is perfect for game day or any gathering. Easy to prepare and irresistibly delicious.

Crispy, cheesy, and loaded with savory toppings, these potato skins are perfect for game day, parties, or a comforting snack!

Mini Twice Baked Potatoes are like appetizer-sized potato skins with the volume turned up. Although this party snack recipe tastes like it took all day, these bacon-studded beauties can be yours in just 35 minutes.

These crispy air fryer potato skins are the perfect cheesy, bacon-filled snack or party appetizer! Made in under 30 minutes and topped with sour cream and green onions, they’re always a crowd-pleaser.

Potato skins are the epitome of comfort food—a crispy, cheesy delight that never fails to satisfy. When we use baked potatoes that are leftover it makes them even easier. In fact, when we menu plan, we include baked potatoes mid week, and we make extra. Whether you’re hosting a party or simply craving a satisfying treat, this microwave potato skins recipe is sure to please. With its crispy texture, gooey cheese, and flavorful toppings, each bite is a burst of indulgence.

Crispy Potato Skin Chips are a quick, easy, really delicious snack made from the leftover potato peels that are usually destined for the trash or compost pile. Waste not, want not!!! Simply tossed with a little olive oil, salt, and pepper, then quickly roasted in the oven for about 20 minutes, no potato chip can match these Crispy Potato Skin Chips when they are fresh out of the oven!