Pretzels made with biscuit dough

This soft pretzel bites recipe is SO easy you won't believe it! Click to see the simple TWO ingredients used for this recipe!

This shortcut recipe for Canned Biscuit Pretzel Bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that taste just like the ones from the mall!

Easy Soft Pretzel Bites recipe hack for bite-sized semi homemade pretzels using biscuit dough! With a creamy cheddar cheese dipping sauce. Soft Pretzel Bites are pretty much everything you want in an appetizer.

Cinnamon pretzels are made easy by using canned biscuits. Biscuit dough balls boiled, baked and rolled in cinnamon sugar. Video included.

These pretzel bites are easy to make using canned biscuit dough. Each biscuit dough piece is cut into quarters and rolled into a ball. Then the dough balls are quickly boiled in a baking soda and water mixture. Next the dough is transferred to a baking sheet and brushed with a beaten egg and sprinkled with salt. The pretzels are baked until golden brown. Using the canned biscuit dough saves a lot of time instead of making a yeast dough, perfect for when you want a snack.

Made from a can of store-bought biscuits, these shortcut biscuit pretzel bites are soft, chewy, salty, and so good dipped in cheese sauce!

Jorey Tessier on Instagram: "🥨🫦 . . . Ingredients: biscuit dough, coarse sea salt, 1 egg, 1 cup warm water, 1/2 cup baking soda. . . . Instructions: preheat the oven to 425. Pretzel bites going for 8-10 minutes or until golden brown. . . . #biscuit #pretzel #oretzelbites"

Looking for an out-of-the-ordinary snack that is simple to make and will be a huge hit at your next game day party? Give these Soft Pretzel Biscuit Bites a t…

An easy soft pretzel recipe that makes soft, chewy and golden brown pretzels right in your own kitchen in less than 60 minutes!

This two ingredient dough recipe is super simple to make with no yeast! Just mix it up, knead the dough, and use it as you want.