Rasberry coulis

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a person pouring raspberry sauce on top of a white plate with the words, nigglela raspberry coulisrre recipe

This easy and delicious raspberry coulis is perfect for adding a burst of flavor to any dessert. With just a few simple ingredients, you’ll have a smooth, fruity sauce that’s ready in minutes. Inspired by Nigella, this quick recipe can be made with pantry staples and a splash of liqueur for extra flair!

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two jars filled with food sitting on top of a table

Panna Cotta is one of my favorite desserts. The velvety texture of the ‘mousse’ and the sauce brings a brightness to the dessert. Normally a panna cotta have a caramel on top, but i like the ones with a berry sauce. In Denmark we have a dessert similar to this called fløderand or cream wreath, it wa

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a white plate topped with cake and raspberries on top of a marble counter

Does a pb&j work as a chilled, no-bake parfait? Bet your britches. The texture of this creamy peanut butter mousse is cloudlike. And, if you’re wondering if this dessert is overly sweet, the answer is: not at all. In fact, you sweet toothes may want to add a few extra tablespoons of powdered sugar.

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