Raw pasta

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a pile of yellow pasta sitting on top of a wooden table

Rotini are spirals of pasta that are good at gripping onto chunky sauces. Fusilli 1 cup uncooked = 175 g / 6 oz 2 1/2 cups uncooked = 225g / 8 oz = 3 cups (450 g / 1 pound) cooked The Italian word rotini is from the same origins as the English word rotate, rotation, etc.

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