Recipes with olive tapenade

This Mediterranean Olive Tapenade Cheese Log is a flavorful and elegant appetizer made with soft goat cheese, Kalamata olives, green olives, capers, and fresh herbs. Coated in a mixture of olives and feta cheese, it’s a creamy, savory treat that’s perfect for entertaining or as a delicious snack. Serve it with toasted baguette slices or crackers for a crowd-pleasing dish.

This olive tapenade recipe has a delicious mix of fresh, salty, and briny flavors. Serve it with crackers or baguette for a simple summer appetizer!

Green Olive Tapenade: A salty, garlicky, snack, condiment or appetizer. Green Olive Tapenade Recipe is make ahead easy!

Break out all the crostini for this easy Three Olive Tapenade, a deliciously salty appetizer that no one is able to get enough of!

Olive Tapenade made with black and green olives is packed with flavor and perfect for dipping! This easy recipe comes together in minutes. Best tapenade ever!

A simple marinade with two kinds of balsamic vinegar, fresh herbs, and grainy mustard gives this grilled balsamic chicken topped with an easy olive and sun dried tomato tapenade a classic Mediterranean flavor zing.

This Cheesy Olive Tapenade Crostini appetizer is always a hit. It is absolutely delicious. If you have olive lovers, it is a definite home run.

This salty, briny olive tapenade recipe comes together in just a few minutes and is the perfect party appetizer, sandwich topper, hummus enhancer or pizza sauce base. If you love olives, you are going to LOVE LOVE LOVE this recipe!

Olive tapenade spaghetti comes together fast, but doesn’t skimp on flavor. Top it off with crispy breadcrumbs for the ultimate weeknight dinner!

I need of a memorable party appetizer? This chunky olive tapenade is infused with lemony olive oil for a fresh and vibrant flavor!