Rice noodle roll

A detailed recipe for making Cheung Fun from scratch. It includes four filling options and a dipping sauce.

This is my easy way to get Dim Sum quality shrimp rice noodles at home. Served hot and fresh quicker than your average Dim Sum lady.

Steamed rice rolls with beef -- another classic at dim sum! With a few key tips and tools, you can make these at home any time you're craving this dish.

Homemade Cheung Fun (rice noodle rolls) that are actually manageable to make at home!

Rice noodle rolls are a quick and easy to prepare snack or breakfast. Add your favorite fillings – but don’t forget the sauce!

22 vegan Lunar New Year recipes to help you ring in the new and enjoy delicious traditional food! These are…

Turn the traditional cheung fun rice noodle rolls into delicious pan-fried noodle rolls that are crispy on the outside and soft on the inside with a delicious savory sauce and chunks of fried eggs.

Cheung fun (steamed rice noodle rolls) is a Cantonese street food that is topped with tasty sauces and often eaten as breakfast, lunch or a snack! Follow my ...

Shrimp Rice Noodle Rolls (Shrimp Cheung Fun) is my FAVORITE must-order dish whenever I have Dim Sum. After MANY (12x) trial and error, I have finally come up with the perfect ratio to guarantee success so you can have Shrimp Rice Noodle Rolls for your next brunch date! I will also be sharing the BEST part of this dish with you, which is the savory and sweet sauce that is drizzled all over the Cheung Fun.

Make this dim sum classic at home! Make sure to read through the blog post for my best tips on getting the best-tasting rice noodle rolls.