Rum poke cake recipe

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This easy rum cake recipe is always a crowd-pleaser with its moist texture and delicious rum glaze. A classic holiday treat from the Caribbean, rum cake is often flavored with a medley of spices and frequently made with dried fruits. Our version omits the fruit but incorporates a crushed pecan topping for nutty flavor and a satisfying crunch. It's just like the golden poundcake you enjoyed as a kid — but with a well-balanced caramel note from the rum extract in both the batter and the glaze…