Rump steak recipes

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a piece of meat with sauce on it next to some herbs and pepper flakes

For best results choose a large steak to share, at least 5cm thick, and sear it in a very hot pan before finishing in the oven. Learn how to cook rump steak to perfection with our step-by-step guide.

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the steak is prepared and ready to be served on the grill, next to a serving spoon

The Culotte steak goes by many names, a.k.a Picanha, the prized cut in Brazilian Churrascarias, and also goes by the less appealing English name Rump Cap. The culotte is very flavorful and tender as it is an extension of the sirloin and is also less dear than the noble Ribeye or Sirloin. Chimichurri is the traditional way of serving steak in Argentina, which was used as inspiration.

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grilled steak with salsa, lime and cilantro sauce on a serving tray

If I had to try and think of the last time I had steak WITHOUT this chimichurri sauce, it'd be a hard question for me to answer let's just say that!! It's the absolute perfect combination and you definitely need it's deliciousness in your life!

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a white plate topped with meat covered in sauce

The classic flavours or steak Diane come together in your slow cooker with this breezy recipe. Brown the steak in a frypan first for extra flavour, and enjoy an easy meal at the end of the day.

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a white plate topped with meat and vegetables next to a fork on top of a table

Looking for a delicious and healthy lamb salad recipe? Try this Rosemary Lamb Rump with Balsamic Roasted Vegetables and Haloumi. Use any leftover lamb to make lamb pita pockets for lunch tomorrow.

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beef rump in red wine with carrots and potatoes

Look at this slow cooked braised beef rump in red wine. Melt in your mouth delicious. Great for a gathering. Serve with fresh vegetables or crusty dipping bread. Yum! #braisedbeef #braisedbeefrump #braisedrumpsteak slowcookedbeef #beefinredwine #beefbourguignon #theyumyumclub #foodie #foodblogger #recipes

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a large bowl filled with meat, beans and veggies on top of a wooden table

🎄 Miri Kirihimete 🎄 Who says you can't have a more relaxed Christmas? This Mexican rump steak salad is the perfect celebration of summer with all of it's vibrant vegetables, it's a fresh addition to your Christmas table. Grab the recipe below, courtesy of our friend Kelly Gibney

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a plate with steak, asparagus and lemon wedges next to a fork

Neil Perry AM is arguably Australia’s most influential chef and restaurateur. In his new cookbook, Everything I Love to Cook, he shares dishes from his restaurants, plus favourites he cooks at home. SERVES 4 Rump is a wonderful cut of beef: it’s a little chewier than fillet or rib, but full of flavour. A wood-fired or charcoal grill will give the best results, but you can still cook a great steak on a gas barbecue. Salsa verde traditionally includes milk-soaked breadcrumbs and a chopped…

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