Sago pudding

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a blue and white plate topped with mashed potatoes

Ingredients 6 servings 1 cup Sago 2 cup Water 1 litre Milk 2 Eggs 5 tbsp Sugar 5 tbsp Butter 1 pinch Salt 2 tbsp Vanilla Essence Steps Preheat oven to 160°C Soak Sago in Water for 30 minutes Boil milk & stick cinnamon on high heat until boiling , reduce heat & remove stick […]

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a bowl filled with pudding and ice cream on top of a wooden table next to a glass of milk

A simple dessert made of mini pandan flavoured sago pearls served with fragrant palm sugar syrup and thick coconut cream. Easy to prepare, yet taste heavenly delicious 😋 Update: 14 April 2021 The sago pudding can be served in small cups, too 😃 Servings: 4 persons Sago Pudding Ingredients 60g mini sago pearls 1 blade pandan leaf Palm Sugar Syrup Ingredients 25g palm sugar, finely chopped 10g hot water Coconut Cream Ingredients 65ml coconut cream 30g low-fat milk/water 1/8 tsp salt, or salt…

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a spoon with some food on it and the words traditional sago in front of it

The Winter Sago Pudding 🍮😍 Recipe👇 250ml sago 1 L milk 1 cinnamon stick 1ml salt 7ml sugar 7ml butter 4 eggs beaten 5ml vanilla essence Ground nutmeg Apricot jam Oven 160°C. _thefashionfoodie_ ·...

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a metal spoon filled with water on top of a stove

So today, we did a fun and simple experiment to show you how NOT to cook sago with three mistakes people commonly make when cooking sago. We even have a 'scientific' recording of the unfolding kitchen disaster!

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