Salad rolls recipe
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Eat the rainbow with my healthy Rainbow Spring Rolls packed with a bunch of fresh crunchy veggies. Add some spice by dipping them into my Ginger Peanut Sauce!
Bright, fresh, and healthy, these Salad Rolls come together quickly and easily with a few simple steps. Chock full of shrimp, vermicelli noodles, fresh vegetables, and herbs, these rolls are light but filling. Dipped in an irresistible homemade peanut sauce, these rolls are perfect for an appetizer or light lunch.
Summer rolls, named because they are light refreshing and perfect for summer, can be enjoyed any time of year. And I think we should make them today!
So refreshing!
Tofu rice paper rolls make a delicious, light lunch or a starter. They're fresh, vegan and gluten-free and come with a killer date & peanut sauce.
This finger food delight requires low effort, but looks fancy, with few ingredients. These satisfying salad spring rolls are a total game changer on what you can create with something so simple.
Vietnamese Shrimp Spring Rolls Recipe - The Black Peppercorn - Cold fresh salad rolls are a popular appetizer for Vietnamese and Thai restaurants. Vietnamese spring rolls made with rice paper, mango, shrimp and more. #shrimp #springrolls #appetizers
This chicken spring roll salad is filled with veggies, rice noodles, chicken, peanuts, herbs and tossed in a delicious peanut dressing.
Rice paper rolls stuffed with fresh rainbow veggies and served with a tangy peanut dipping sauce. The perfect fresh and healthy appetizer or light meal.
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