Sausage biscuits
Discover Pinterest’s 10 best ideas and inspiration for Sausage biscuits. Get inspired and try out new things.
Sausage and Cream Cheese Biscuit Bites - so GOOD! I'm totally addicted to these things! Sausage, cream cheese, Worcestershire, cheddar cheese baked in biscuits. Can make the sausage mixture ahead of time and refrigerate until ready to bake. Great for tailgating, breakfast and parties! Everyone loves this recipe!

Plain Chicken saved to Food
Homemade Sausage Cheddar Biscuits, this portable breakfast has the sausage and cheese baked right into tender and flaky biscuits.

Dai Mathers saved to Breads
Our family loves Cheddar Sausage Biscuits! Loaded with cheesy goodness and sausage they make a great breakfast or lunch item!
6 · Sausage Gravy Biscuit Cups - Spicy Southern Kitchen
7 ingredients
Meat
- 1 lb Breakfast sausage, ground
Produce
- 1/8 tsp Garlic powder
Baking & Spices
- 1/3 cup All-purpose flour
- 1 Salt and pepper
Bread & Baked Goods
- 1 (8-count) tube Grands biscuits
Dairy
- 1/2 cup Cheddar cheese
- 3 cups Milk
Biscuits and gravy is staple southern breakfast fare! The Best Sausage Gravy Recipe is delicously simple, made from scratch, and ready in 20 minutes.
Grandma’s name for these little bits of heaven was always Sausage Cookies, but who are we kidding? When sausage, cheese and biscuit dough combine, the resulting compound is as addictive as cr…

Kim Groneman saved to Recipes to try
Taco Pasta Salad ~ filled with black beans, corn, cilantro, avocados, and tomatoes. It’s tossed in a vinaigrette and sprinkled with cheese.
I am always trying to give my kids a good variety of things for breakfast and with full-time school starting this year for my daughter, we need quick breakfasts. She would take an hour to eat a piece of toast if I let her, so I have to make sure we have things that she loves. This is a very basic, easy recipe to make a quick breakfast for the kids. I like making a big batch and freezing them so they are ready to go.
4 ingredients
Meat
- 1 lb Breakfast sausage, cooked
Baking & Spices
- 3 cup Bisquick
Dairy
- 2 cup Cheddar cheese
- 1 1/2 cup Milk

Christie Chapman-Carter saved to Recipes