Seafood dip
Discover Pinterest’s 10 best ideas and inspiration for Seafood dip. Get inspired and try out new things.
Hot, easy & melted cheesy! I'm talking Million Dollar Shrimp & Crab Dip. This classic baked Louisiana seafood dip is loaded with shrimp, crab, bell pepper, onion, bacon, 4 cheeses and all the right seasoning and
Shrimp Surprise Spread - The Best Shrimp Dip Ever! This dip or spread is perfect for entertaining - especially on Game Day!
Larry Ballringer saved to Dips
Absolutely incredible Crab Dip! It's made with lump crab meat, cream cheese, lots of Parmesan cheese and baked to perfection.
Born and raised in Maryland, I grew up eating hot crab dip. This Maryland Crab Dip Recipe is made with jumbo lump crab meat and sure to wow!
Rhonda Lankford saved to Appetizers
Cajun Shrimp Dip is a delicious hot appetizer perfect to serve for any occasion. It's loaded with shrimp, bacon, cheese, veggies, and Cajun spices all combined into an amazing spicy hot dip. #dip #shrimp #cheesedip #seafood #shrimpdip #cajunshrimp
This easy hot crab dip recipe is creamy, cheesy, and loaded with lump crab meat! Baked warm crab dip makes the perfect irresistible party appetizer.
2 · The Best Crab Dip appetizer recipe is filled with crab meat, shrimp, seasoned cream cheese, cocktail sauce, green onions and cheese!
Ingredients
Seafood
- • 12 oz Lump crab meat
- • 12 oz Shrimp, cooked tiny
Produce
- • 1/2 tsp Garlic
- • 3 Green onions
- • 1 Green pepper
- • 1 tbsp Lemon, zest
Condiments
- • 1 cup Cocktail sauce
- • 1 tbsp Lemon juice, fresh
- • 1/4 cup Mayonnaise
- • 2 tbsp Worcestershire sauce
Snacks
- • 1 Crackers
Dairy
- • 1/4 cup Butter, unsalted
- • 12 oz Cream cheese
- • 2 cups Mozzarella cheese
- • 1/2 cup Sour cream
Debbie Hoover Shaw saved to APPETIZERS
25 · 30 minutes · Super easy and ultra delicious appetizer made with crabmeat, green onions, cream cheese, mayo, and cheese.
Ingredients
Seafood
- • 2 6-ounce cans Crabmeat
Produce
- • 1 tsp Garlic powder
- • 7 Green onion
Condiments
- • 5 tbsp Mayonnaise
Baking & Spices
- • 1 tsp Salt
Snacks
- • 1 Crackers
Dairy
- • 12 oz Cream cheese
- • 1 cup White cheddar cheese
Dorothy Brockington saved to Edible food
39 · 30 minutes · An easy-to-make hot crab dip filled with creamy cheese, cooked lump crab meat, and a perfect blend of spices. All baked to golden perfection and served warm. Can you say delicious?
Ingredients
Seafood
- • 16 oz Crab meat
Produce
- • 1/2 tsp Garlic powder
- • 3 Green onions
- • 1/2 tsp Onion powder
Condiments
- • 3 dashes Hot sauce
- • 1 tbsp Lemon juice
- • 1/3 cup Mayonnaise
- • 1/2 tsp Worcestershire sauce
Baking & Spices
- • 1/2 tbsp Old bay seasoning
Dairy
- • 1 cup Cheddar cheese, sharp
- • 8 oz Cream cheese
- • 1 cup Pepper jack cheese
- • 1/4 cup Sour cream
Tracey Coleman saved to Appetizers
This Crab Rangoon Dip is everyone’s favorite Chinese appetizer in dip form. Loaded with crab and a killer cheese mixture, perfect served with toasted sourdough for dipping. #crabrangoon #crabrangoondip #crabrangoondipeasy #crabrangoondiprecipe #hotdiprecipes #hotdipsforparties
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