Smoked dinner

Delicious Burnt Ends made out of chuck roast. These Poor Mans Burnt Ends are tender, juicy and made on your Traeger pellet grill.

This Smoked Chicken Breast is incredibly moist and juicy, with a deep smokey flavor. It's tender and soft on the inside with a flavor-rich crust from the Traeger Fin & Feather rub on the outside.

Smoked shotgun shells are manicotti stuffed with sausage and cheese, wrapped in bacon and smoked. An amazing smoked appetizer.

We’re all about helping you plan your backyard gathering to be the most delicious & smokey event ever - so here’s our guide to the Best Smoker Recipes you need to make that happen. Via @umamiology

Cooking this on a smoker grill adds a rich and intense smoky flavor that is hard to compete with. This recipe is flavor-packed and seasoned just right.

Smoked shotgun shells are dangerously delicious. Beef, sausage, cheese and more, stuffed into manicotti shells, wrapped in bacon, and smoked.

This Smoked Mississippi Mud Roast smoked until it's juicy, melt in your mouth tender pulled beef. Keto and low carb friendly.

An easy smoked meatloaf recipe that is bursting with flavor and stuffed with cheese. This is the perfect beginnger recipe for your Traeger electric smoker!

Add a touch of smoke flavor to your Sloppy Joe recipe. Cook ground beef in a smoker or kettle grill with wood chunks to take your Sloppy Joe Sandwiches to the next level.

Smoked Side Dishes are amazing when made as a pellet grill side dish! They can smoke alongside the main dish in the smoker to add extra flavor to any meal! From Macaroni, to dips, to smoked beans the possibilities are endless! Pellet smoker, charcoal smoker, or electric smoker are perfect for making these side dishes! Pin to your smoker recipes Pinterest board for later!