Sourdough discard cinammon rolls

Do you have a sourdough starter that you're not sure what to do with? These Sourdough Discard Cinnamon Rolls turn out light fluffy and delicious.

Indulge in the perfect blend of sweet and tangy with these cinnamon rolls made from sourdough discard. This delightful recipe transforms leftover sourdough into a fluffy, flavorful treat that’s perfect for breakfast or brunch. Each roll is filled with a rich cinnamon-sugar swirl and topped with a creamy glaze, offering a delicious twist on a classic favorite. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are a must-try for anyone looking to elevate their baking game…

Sourdough discard cinnamon rolls are a great way to incorporate discard in a quick, decadent treat. It's everything we love about traditional cinnamon rolls.

Indulge in the perfect blend of sweet and tangy with these fluffy cinnamon rolls featuring a delightful sourdough twist. This recipe takes the classic comfort of cinnamon rolls to a whole new level, combining the rich, buttery layers you love with the unique depth of flavor that only sourdough can provide. Whether you're a seasoned baker or a sourdough enthusiast, these rolls are sure to become a favorite in your kitchen. Perfect for a cozy breakfast or a special brunch treat, each bite is a…

These fluffy cinnamon rolls made with sourdough starter have a gooey cinnamon filling, cream cheese frosting, and a slightly tangy flavor. Let them rest overnight and bake in the morning for the most delicious breakfast treat!

These Sourdough Cinnamon Rolls are the perfect project. They come together super easily, are impossibly soft and fluffy, and are finished with a smooth cream cheese frosting.

These soft and fluffy sourdough cinnamon rolls are the perfect treat for any occasion! They feature a homemade sourdough brioche dough with rich cinnamon-sugar filling, topped with cream cheese frosting. This recipe uses sourdough starter for natural leavening, creating the perfect texture. This recipe includes overnight instructions and you can even freeze them!

Ever since starting a sourdough starter I’ve wanted to come up with a cinnamon roll recipe. I tried a couple times with tough and not so yummy results in the past so I just thought I wasnR…

The lightest fluffiest sourdough discard cinnamon rolls with a light cream cheese frosting, tested to perfection.

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

***As an amazon affiliate this post may contain affiliate links. Which means I may receive a commission for qualifying purchases. I will only recommend products that I personally love and use.***Mix wet ingredients together in mixer with hook attachment until combined:1/4 cup (57 g) unsalted butter, softened 1 egg yolk 1/2 cup (120 g) sourdough discard 1 cup (240 g) cold buttermilk or milk 1 teaspoon vanillaWhisk dry ingredients:400 grams ap flour- roughly 3 1/4 cups (I have updated this…

These sourdough discard cinnamon rolls only take 30 minutes to make from start to finish! Recipe and video

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!

These Sourdough Cinnamon Rolls are perfect for any occasion.

A true Sourdough Cinnamon Roll - long-fermented, slightly tangy, and no commercial yeast. These cinnamon rolls feature a tender, vanilla-scented dough, an ooey gooey buttery cinnamon filling, and a delicious cream cheese glaze. They are so fragrant and flavorful and such a fun way to use that bubbly sourdough starter!

Sourdough Discard Cinnamon Rolls - A Blossoming Life

The lightest fluffiest sourdough discard cinnamon rolls with a light cream cheese frosting, tested to perfection.

An overnight bulk rise makes these soft and fluffy sourdough cinnamon rolls a breeze to make! With a layer of delicious cream cheese frosting and cinnamon in each bite, they are a delight to eat.

These Sourdough Discard Cinnamon Rolls are soft, fluffy, fragrant, ooey-gooey and so delicious. A great way to use up your sourdough discard, these rolls come together with simple pantry staples and are easy to throw together same day or the night before and bake up the next morning. The vanilla bean cream cheese icing seals the deal and makes them totally irresistible!