Sourdough discard cookie bars

Chewy, gooey sourdough blondies are one of the most delicious treats. Sourdough blondies are made with simple ingredients and yummy mix-ins, toffee and chocolate chips in this recipe. With sourdough discard and freshly milled flour (if you have it), everyone will be asking for more. Enjoy!

Gluten-free peanut butter chocolate chip cookie bars are the ultimate crowd pleaser! Moist, flaky yet chewy and gooey, these bars are delish!

Sourdough blondies combine the richness of butter, sweet brown sugar, tangy sourdough discard, and other simple ingredients to make the perfect dessert.

Indulge in the rich and decadent flavors of these Brown Butter Sourdough Oatmeal Cookie Bars. These thick and gooey bars are made with sourdough discard, adding a delightful tang to the buttery oatmeal base. Loaded with melty chocolate chips, each bite offers a perfect balance of sweet and savory. Perfect for satisfying your sweet tooth, these cookie bars are a must-try treat for any dessert lover.

Browned Butter Sourdough Chocolate Chip Cookie Bars

Chewy, gooey sourdough blondies are one of the most delicious treats. Sourdough blondies are made with simple ingredients and yummy mix-ins, toffee and chocolate chips in this recipe. With sourdough discard and freshly milled flour (if you have it), everyone will be asking for more. Enjoy!

Ooey, gooey, chocolate chip cookie bars with crispy edges and perfect middles. They are a hit with everyone!

Sourdough Oatmeal Cookies are chewy and perfect. This recipe is made for the dough to be baked right away, and they're packed with chocolate chips.

Who out there knew that sourdough discard could up your chocolate chip cookie game? 2 1/4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup butter, melted 1/4 cup sugar 1 cup packed brown…

These sourdough discard peanut butter cookies are quick to mix and bake, have crispy edges with soft, chewy centres - the perfect peanut butter cookie - only better because they're made with sourdough starter!

These S'mores Cookie Bars are everything you love in a s'more but in a cookie bar: gooey marshmallow, warm chocolate and a crisp graham cracker.

These delicious sourdough chocolate chip cookies feature sourdough discard, chocolate chips, sea salt , and vanila. This is an easy recipe for using up that sourdough discard!

Full of chocolate chips and a great use for your sourdough discard, these Sourdough Blondies are so easy and so decadent!

Indulge in the ultimate homemade dessert with these Sourdough Brownies! This easy one-bowl recipe creates chewy, fudgy brownies packed with rich chocolate flavor. Using sourdough discard or active starter adds depth, while cocoa powder and chocolate chips ensure every bite is decadent. Baked in an aluminum square pan, they're perfectly thick and oh-so-delicious!

Unlock the secret to creating irresistible sourdough chocolate chip cookies using your leftover sourdough starter. These cookies are a delightful blend of soft, thick, and chewy textures, bursting with chocolate chips in every mouthful. Prepare the dough ahead of time and store it in the fridge or freezer, ensuring you're always just moments away from indulging your sweet cravings. For a flavor that's truly unforgettable, let the dough ferment overnight.

Chewy, chocolatey, and a great use for your leftover sourdough starter, these Brown Butter Sourdough Chocolate Chip Cookies are so delicious! These cookies have crisp edges and the brown butter give them a caramel nuttiness that is hard to resist!

These Cookies and Cream Sourdough Cookies are extra soft, chewy, and stuffed with big chunks of homemade oreo cookies.

These sourdough discard ginger cookies are a take on the classic ginger molasses cookie. They are soft, chewy and spicy cookies. They make the perfect cookies for thanksgiving dessert, Halloween cookies, a cookie exchange, or Christmas cookies. You will love this easy sourdough discard cookie recipe.