Sourdough discard recipes cheezits

These classic sourdough cheddar crackers taste just like cheez-its, but better. Simple ingredients, crispy edges, and NO waste.

This Sourdough Discard Crackers recipe produces a perfect, savory snack that's easy to make, delicious, customizable, and a great way to use your discard.

If you love those crunchy, salty, tangy, addictive crackers in the big red box then this Sourdough Cheese Cracker recipe is for you! This recipe comes together in no time with a few pantry staples and no mystery ingredients. Use either unfed/discard or use active starter and long-ferment.

These cheesy and savory crackers are made with leftover sourdough starter for the perfect crunchy experience! Sourdough Discard cheese crackers are sure to become a new favorite in your home.

These Sourdough Discard Crackers have 3 ingredients: discard, butter, and salt. No prep required and they are crisp and perfect for dipping!

With just a few simple ingredients these Sourdough Discard Cheese Crackers are an irresistable snack the whole family will love.

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. The sourdough discard donuts can be made in

Try out these homemade Sourdough Graham Crackers - a tasty mix of crispy, flaky, and buttery goodness! Using sourdough starter discard, this simple recipe delivers sweet, tangy flavors perfect for s’mores, graham cracker crusts, or snacking. They're a hit with kids and great for summer outings or lunchboxes.

Don't ditch the discard! These sourdough discard crackers are addictively crunchy with a slight tang! Customize with your favorite seasoning or spice mix.

These sourdough discard crackers are a perfect homemade goldfish recipe to use your extra sourdough starter discard. These cheddar crackers are crunchy, cheesy and are sure to be a bit as a snack or to serve with soup.