Sourdough granola bars

These Sourdough Granola bars are soft and chewy, full of flavor, and are so easy to make. They make a great snack for your kids that you can feel good about since they are made with simple ingredients.

No-bake sourdough granola bars are delicious, so quick and easy, and make the perfect, healthy snack.

Create these Soft & Chewy Sourdough Granola Bars with this easy recipe. Made with sourdough discard, oats, and mini chocolate chips, these bars are a healthy, homemade snack that’s perfect for kids' school lunches or an afternoon pick-me-up.

chewy and delicious! and the perfect way to use up some extra sourdough starter

This super simple and versatile granola bar recipe will convince you to say "goodbye store-bought versions"! The sourdough discard creates a soft bar as it bakes into the oats. Make a granola bar EXACTLY the way you like it using your FAVORITE flavorings. These bars are wholesome and nutritional, but you can substitute with your preferred ingredients to make them as indulgent as you want. This is a great way to use up that sourdough discard.

Revive your sourdough starter and make tangy granola bars perfect for spring snacking. Easy, delicious, and ready to fuel your day!

This sourdough discard granola is the ultimate granola for peanut butter cup lovers. This sourdough granola has clusters of chocolate and peanuts in every bite. It makes a great on the go snack in lieu of granola bars or serve it with milk or yogurt. This is an indulgent sourdough recipe that is not bread and is a fun and tasty way to use up extra sourdough starter discard. Whether used for breakfast, dessert or a snack, this crunchy granola is sure to be a hit.

These nutritious baked sourdough granola bars are filled with the goodness of sourdough starter, nuts, seeds, honey and peanut butter. They make the perfect breakfast on the go or a snack at any time of the day!

Homemade Gluten Free Granola Bars - Farmhouse on Boone

This homemade vegan granola bar recipe is so quick to make, great for keeping in the freezer, and so delicious!

Chocolate Peanut Butter Granola Bars

Looking for a quick and easy fall snack idea? Try these soft and chewy Pumpkin Spice Sourdough Granola Bars! Made with sourdough starter discard, this same-day recipe is perfect for back-to-school lunches or a healthy homemade treat. Baked with warm pumpkin spice and pumpkin puree, these granola bars are a delicious way to enjoy the flavors of fall.

Sourdough granola bars - no-bake healthy treat. Delicious, so quick and easy to make, and a healthy snack for the whole family.

This super simple and versatile granola bar recipe will convince you to say "goodbye store-bought versions"! The sourdough discard creates a soft bar as it bakes into the oats. Make a granola bar EXACTLY the way you like it using your FAVORITE flavorings. These bars are wholesome and nutritional, but you can substitute with your preferred ingredients to make them as indulgent as you want. This is a great way to use up that sourdough discard.

Making your granola bars allows you to control the ingredients and customize the flavor to suit your preferences. You can adjust sweetness levels, include your favorite nuts and fruits, or even add chocolate chips for a touch of indulgence.

Baked Sourdough Granola Bars - The Pantry Mama

Homemade Granola Bars with chocolate chips and marshmallows are a chewy, easy to make and no-bake are a winning combination and kid favorites. Perfect for packing for school or an afternoon snack. #granola #granolabars #chewy #chocolate #chocolatechips #marshmallows #snack #kidfriendly #dinnerthendessert

This recipe is entirely customizable, especially for those who are on a gluten-free or vegan diet.