Sourdough pretzel recipe

Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant yeast. They are the perfect snack or appetizer.

These Sourdough Soft Pretzels are tangy, chewy, and made with sourdough discard - no yeast required, and ready to snack on the same day!

Sourdough Pretzel Buns - Farmhouse on Boone

Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant yeast. They are the perfect snack or appetizer.

Buttery, salty, and topped with delicious sesame seeds, these chewy yet tender, golden brown sourdough soft pretzels are truly the best. Bonus: This is made with unfed starter, so no special timing needed!

Whip up these easy same-day Sourdough Discard Pretzels! With a soft texture and homemade goodness, these pretzel bites are a delightful snack or party appetizer. Get the recipe now at makeitdough.com.

This easy recipe yields soft and delicious sourdough pretzel buns, worthy of your favorite burger fillings! These homemade pretzel rolls use 100g of sourdough starter to create something better than anything you'll find at the store!

The way to my heart is through salty snacks and these super soft sourdough pretzel bites do not disappoint!

These easy and amazing soft sourdough pretzels are the best way to use up that extra sourdough discard! Your family will beg for more!

Soft and chewy with a slight sourdough tang, these sourdough pretzels from starter have great texture and are fun to make. A no yeast, one day recipe!

Golden on the outside, soft on the inside, and topped any way you want. What could be better than that?

Sourdough pretzel knots bake up golden brown with a soft, fluffy center and that signature chewy outer crust that we all know and love. A fan favorite recipe warm from the oven. Don’t forget the mustard! | Browned Butter Blondie

Baking these Sourdough Discard Soft Pretzels will make your kitchen smell like heaven. Sourdough discard in the dough and a coating of melted butter after baking make these pillowy pretzels extra special.

These Sourdough Soft Pretzels are so reminiscent of ballpark pretzels. Not quite as big, but certainly big on flavor, texture, and salt!

These soft and chewy sourdough pretzels, with their shiny golden surface and coarse salt, are fun to make and delicious to eat! This sourdough soft pretzel recipe with a sourdough starter is very similar to my sourdough bagels recipe and is easy to make at home without a mixer. It uses sourdough starter as the yeast component in the dough and no commercial yeast. The dough undergoes a long cold proof in the refrigerator which adds great flavour as well as texture.

Use your sourdough starter to make your own homemade soft pretzels to dip in your favorite sauce or sprinkles with your favorite toppings! sourdough pretzels, homemade soft pretzels, sourdough starter, sourdough recipes, iambaker, i am baker

How are you doing? I hope you all are safe and well. Have you learned anything new during this downtime? Our family has jumped on the sourdough bandwagon during this isolation time, and it has been a lot of fun!

Bake these tender and chewy pretzels with my simple sourdough pretzels recipe. Perfect for snacks, with simple ingredients and step-by-step instructions.

Soft and chewy sourdough pretzel bites with three toppings. Perfect as a football game snack or appetizer with your favorite dip.