Sourdough starter discard rolls

Now that you have your sourdough starter going on the counter, you are going to accumulate discard — which you can use to make these Sourdough Discard Dinner Rolls. These rolls are the best rolls I have ever made. Of course, my most popular rolls are still those Bobby Flay Parker House Yeast Rolls. But these rolls are right up there as a top favorite of mine!

Ultra soft and pillowy dinner rolls, leavened with just sourdough starter. These are enriched with milk, butter, and egg to give them lots of rich flavor and the best soft texture! They're great for holidays, and everyday dinners.Makes 15 rolls.

These Sourdough Discard Dinner Rolls are soft and fluffy and such a great way to use up that sourdough discard. No holiday is complete without a few baskets of these. I promise you they will be the first thing to disappear so be sure to make at least a double batch!

Tender, soft and just a little tang from the sourdough discard, these rolls are worth keeping a sourdough starter for! They use a whole cup of sourdough discard and are perfect with jam and butter or plain. Yum!

Transform your dinner table with these irresistibly fluffy sourdough discard rolls. Perfect for using up leftover starter, these rolls boast a light, airy texture and a subtle tangy flavor that pairs beautifully with any meal. Whether you're serving them alongside a hearty soup or as a base for your favorite sandwich, these rolls are sure to become a staple in your baking repertoire. Easy to make and even easier to enjoy, they're a delicious way to make the most of your sourdough journey.

If you’re in a pinch for time and want to make a sourdough recipe, look no further. These sourdough discard dinner rolls are super fast and can be made start to finish in about 2 hours. These sourdough dinner rolls are easy to make and perfect for Christmas or Thanksgiving dinner. They also make a great sourdough bread side for soup and other cozy dinners in the winter months. Your family will love this easy sourdough discard recipe. This recipe does use active yeast but with a sourdough…

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