South african food

South African fat cakes are delicious bites of crisp, fluffy and tender fried dough perfect for stuffing with your choice of sweet or savory goodies... Like a homemade minced meat filling!

Mouthwatering Lamb Curry inside a hollowed out loaf of white bread? YES PLEASE! This dish originates from South Africa and you won't be able to get enough of it!!!

The goat fry is essentially very well seasoned and perfectly balanced goat meat that is slow cooked and simmered till it is almost dry. From my recipe search people sometimes use goat that is already cooked for the recipe, or at times, omit tomatoes. I found that a single tomato added a nice bit of acidity to balance out the dish! Next is a simple but tasty kachumbari which is sliced onion, tomato, cilantro, lemon juice, salt pepper and chili powder to taste! It is a simple fresh side salad…

South African Curry and Rice, the perfect comfort food that consists of slow cooked beef mince in a sweet and spicy curry sauce, with perfectly cooked carrots and potatoes, served on rice.

Indulge in South African pancakes with our easy, fool proof recipe featuring the perfect touch of cinnamon sugar. 'Pannekoek' for a rainy day

A kota is literally a quarter of a bread that is stuffed with fries, sausage, vegetables and meat, the choice is yours.

Are you looking for traditional South African family comfort food? Try this incredible creamy samp and beef stew recipe this weekend!

Milk tart with creamy filling and a homemade crust is a South African classic. Perfect as dessert or served for tea time.

How to make a Boerewors Roll What is Boerewors? Boerewors is a traditional South African sausage made from beef… by jnelza

_cookonthebrightside on Instagram: Comfort Food🍲 -Samp and beans with beef bones🤤 What I added into my Samp and beans: -onions and celery - bay leaves, star anise and a…

Braai Meat x Salad x Chakalaka x steamed bread

No grill? No problem! With this easy-baked steak kabobs recipe, you can make beef kabobs in the oven all year long. Simply marinade the beef, thread the skewers, bake in the oven, and call it a dinner. With a little advance prep, this is a fantastic low-carb dinner that you can meal prep for the week.